Air Fryer Ranch Mushrooms Recipe
This Air Fryer Ranch Mushrooms Recipe is quick, simple, and packed with flavor, making it perfect for snacks, side dishes, or even party appetizers.
Ingredients
- 1 pound fresh button mushrooms
- 2 tablespoons olive oil
- 2 tablespoons ranch seasoning mix
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Fresh parsley chopped (for garnish)
Instructions
- Wash mushrooms and pat dry.
- Cut large mushrooms in half.
- Place mushrooms in a large mixing bowl.
- Drizzle olive oil over the mushrooms.
- Add ranch seasoning, garlic, and onion powder.
- Season with salt and pepper.
- Toss until mushrooms are evenly coated.
- Preheat the air fryer to 375°F.
- Arrange mushrooms in a single layer.
- Air fry for 12 minutes, shaking halfway.
- Remove and garnish with fresh parsley.
- Serve warm and enjoy!
Notes
- Do not overcrowd the air fryer basket.
- Always shake the basket halfway through cooking.
- Use ranch seasoning packets for convenience.
- Try adding Parmesan for extra flavor.
- Serve immediately for best crispiness.