Bang Bang Ground Turkey Rice Bowls Recipe
Looking for a quick, flavorful, and satisfying weeknight dinner? This Bang Bang Ground Turkey Rice Bowls Recipe is a perfect choice.
Ingredients
- 1 lb ground turkey
- 3 cups cooked rice
- 1/2 cup mayonnaise
- 3 tbsp sweet chili sauce
- 2 tbsp sriracha sauce
- 1 tbsp soy sauce
- 1 tbsp rice vinegar
- 2 tbsp olive oil
- 2 green onions sliced
- 1/2 cup shredded carrots
- 1/2 cucumber sliced
- Salt to taste
- Black pepper to taste
- Sesame seeds optional garnish
Instructions
- Heat skillet over medium heat.
- Add olive oil and ground turkey.
- Break meat using wooden spoon.
- Cook until turkey is browned.
- Season with salt and pepper.
- In bowl, mix mayo, chili, sriracha, soy, vinegar.
- Whisk until sauce is creamy.
- Add half sauce to cooked turkey.
- Stir well to coat meat evenly.
- Prepare rice in saucepan until fluffy.
- Divide rice among serving bowls.
- Top rice with saucy ground turkey.
- Add cucumbers, carrots, and green onions.
- Drizzle with remaining bang bang sauce.
- Garnish with sesame seeds if desired.
Notes
- Use jasmine rice for extra fragrance.
- Adjust sriracha to control spice level.
- Prep veggies ahead for faster assembly.
- Make extra sauce for dipping or topping.
- Store leftovers in airtight containers.