Chick-fil-A Polynesian Sauce Recipe
Recipes Walay
The Chick-fil-A Polynesian Sauce Recipe is a true fan favorite. This sauce is sweet, tangy, and carries mild tropical flavors.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Sauce
Cuisine American
Servings 8
Calories 110 kcal
- 1 cup Catalina dressing
- 2 tbsp apple cider vinegar
- 3 tbsp honey
- 2 tbsp brown sugar
- 2 tbsp ketchup
- 1 tbsp lemon juice
- 1 tsp garlic powder
- ½ tsp paprika
- Salt to taste
Add Catalina dressing into a bowl.
Pour apple cider vinegar.
Whisk until blended smoothly.
Add honey, sugar, and ketchup.
Mix until fully combined.
Squeeze fresh lemon juice.
Sprinkle garlic powder and paprika.
Stir until mixture is creamy.
Taste and adjust salt.
Transfer into an airtight jar.
Refrigerate at least two hours.
Serve chilled with your favorite dish.
- Always chill before serving.
- Use fresh lemon juice only.
- Adjust sweetness with honey.
- Add paprika for smoky taste.
- Store sauce for one week.
Keyword Chick-fil-A Polynesian Sauce Recipe