Crack Green Beans Recipe
Recipes Walay
The Crack Green Beans Recipe makes any dinner unforgettable. These beans taste rich, savory, and sweet.
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Side Dish
Cuisine American
Servings 6
Calories 230 kcal
- 2 cans cut green beans drained
- 5 slices cooked bacon crumbled
- ½ cup melted butter
- ¼ cup brown sugar
- 1 tbsp soy sauce
- 1 tsp garlic powder
- ½ tsp black pepper
- ½ tsp salt
Preheat oven to 350°F.
Place green beans into the baking dish.
Add bacon on top evenly.
Mix butter in a bowl.
Add brown sugar and whisk well.
Add soy sauce and garlic powder.
Add salt and pepper.
Stir the mixture completely.
Pour sauce over green beans.
Cover with foil tightly.
Bake for 25 minutes.
Remove foil and bake again.
Cook uncovered for 10 minutes.
Let rest before serving warm
- Use fresh beans for stronger texture.
- Thick bacon boosts smoky flavor.
- Add red pepper flakes for heat.
- Use honey instead of sugar sometimes.
- Stir sauce gently before pouring.
- Add onions for sweet depth.
- Bake longer for thicker glaze.
Keyword Crack Green Beans Recipe