Cuban Chopped Grinder Sandwich Recipe
Recipes Walay
The Cuban Chopped Grinder Sandwich Recipe is bold and satisfying. This hearty sandwich combines layers of meat, cheese, and fresh vegetables.
Prep Time 15 minutes mins
Cook Time 5 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine American, Cuban
Servings 4
Calories 480 kcal
- 1 loaf Cuban bread or hoagie roll
- 4 oz sliced ham
- 4 oz roasted pork slices
- 3 oz Genoa salami
- 3 oz Swiss cheese slices
- 1/2 cup shredded lettuce
- 1/4 cup sliced pickles
- 1/4 cup sliced red onion
- 1/4 cup chopped tomato
- 1/4 cup mayonnaise
- 1 tbsp yellow mustard
- 1 tsp red wine vinegar
- 1/2 tsp dried oregano
- 1/2 tsp black pepper
Slice bread and toast lightly.
Chop meats and cheese together.
Add lettuce, onions, tomatoes, and pickles.
In bowl, mix mayo, mustard, vinegar, oregano, pepper.
Toss meats, cheese, and vegetables in dressing.
Scoop filling onto toasted Cuban bread.
Press gently and serve warm.
- Use fresh Cuban bread for authentic texture.
- Mix dressing just before tossing ingredients.
- Toast bread for extra crunch.
- Chop ingredients small for even bites.
- Serve immediately for best flavor.
Keyword Cuban Chopped Grinder Sandwich Recipe