French Onion Beef Sloppy Joes Recipe
Recipes Walay
The French Onion Beef Sloppy Joes Recipe is comfort food heaven. It combines caramelized onions, seasoned beef, and melted cheese.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine American
Servings 6
Calories 420 kcal
- 1 lb ground beef
- 2 large yellow onions thinly sliced
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tbsp Worcestershire sauce
- 1 cup beef broth
- 1 tbsp cornstarch
- 6 slices provolone cheese
- 6 burger buns
Heat skillet over medium heat with butter and oil.
Add onions and cook until golden and soft.
Sprinkle salt and pepper over the onions.
Remove onions from skillet and set aside.
Add ground beef to skillet and cook until browned.
Stir in garlic powder and Worcestershire sauce.
Whisk cornstarch into beef broth until smooth.
Pour broth mix into skillet with beef.
Add onions back into the skillet.
Simmer until sauce thickens slightly.
Toast burger buns lightly.
Place beef-onion mix on each bun.
Top with provolone cheese slices.
Serve hot and enjoy.
- Slice onions thin for even caramelization.
- Use fresh provolone for best melt.
- Toast buns for extra texture.
- Don’t rush the onion caramelizing.
- Use lean beef to avoid excess grease.
- Add thyme for a herbal note.
- Double the recipe for large gatherings.
Keyword French Onion Beef Sloppy Joes Recipe