Gordon Ramsay Macaroni Salad Recipe
Creamy salads feel fresh and comforting. This dish balances richness and brightness well. The Gordon Ramsay Macaroni Salad Recipe inspires bold yet simple flavors.
Ingredients
- 2 cups elbow macaroni
- 1 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- ½ cup celery diced
- ½ cup red bell pepper diced
- ¼ cup red onion minced
- Salt to taste
- Black pepper to taste
- Fresh parsley chopped
Instructions
- Boil macaroni in salted water.
- Cook until just al dente.
- Drain and cool completely.
- Mix mayonnaise and sour cream.
- Add mustard and lemon juice.
- Stir until smooth.
- Add vegetables to bowl.
- Fold in cooled macaroni gently.
- Season with salt and pepper.
- Chill before serving.
Notes
- Salt pasta water generously.
- Cool pasta fully before mixing.
- Chop vegetables evenly.
- Taste dressing before combining.
- Chill at least thirty minutes.