Old El Paso Taco Seasoning Recipe
Today, we dive into the world of spices with the Old El Paso Taco Seasoning Recipe a staple for any taco enthusiast.
Equipment
- Measuring spoons
- Mixing bowl
- Airtight container for storage
Ingredients
- 1 tablespoon chili powder
- 1 1/2 teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon crushed red pepper flakes optional
- 1/4 teaspoon ground cayenne pepper optional
Instructions
- Combine Spices: In your mixing bowl, combine all the ingredients thoroughly.
- Storage: Carefully place the seasoning mix into a sealed container to preserve freshness.
- Usage: When cooking tacos, use about 2-3 tablespoons of taco seasoning for every pound of meat. Adjust according to your taste preference. Add a little water to help distribute the seasoning evenly.
Notes
- Chipotle Twist: Add 1/2 teaspoon of ground chipotle powder for a smoky flavor.
- Sugar Hint: For a slightly sweet touch, include a teaspoon of brown sugar.
- Citrus Zest: Add half a teaspoon of lime zest for a citrusy punch.
- Herbal Notes: Incorporate a teaspoon of dried cilantro for an herby touch.
- Mild Version: Omit the cayenne pepper and red pepper flakes for a less spicy mix.