Paula Deen Baked Brie Recipe
Recipes Walay
Warm appetizers feel special and comforting. They invite people to gather closer. Cheese always brings instant happiness. This dish feels rich yet simple.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer
Cuisine American, Southern
Servings 8
Calories 220 kcal
- 1 wheel brie cheese
- 2 tablespoons brown sugar
- ¼ cup chopped pecans
- 2 tablespoons honey
- 1 tablespoon butter
- Optional fresh rosemary
Preheat oven to 350°F.
Line baking dish with parchment paper.
Place brie wheel in dish.
Score the brie top lightly.
Sprinkle brown sugar evenly.
Add chopped pecans on top.
Drizzle honey gently.
Dot with small butter pieces.
Bake until soft and melted.
Remove carefully and rest briefly.
- Use full-fat brie for best texture.
- Avoid overbaking the cheese.
- Toast pecans for deeper flavor.
- Serve immediately while warm.
- Add herbs sparingly for balance.
Keyword Paula Deen Baked Brie Recipe