Zingy Beef Bacon Jalapeño Recipe
This Zingy Beef Bacon Jalapeño Recipe tastes bold and exciting. The spicy kick feels intense and satisfying. The beef stays juicy every bite.
Ingredients
- 1 pound ground beef
- 6 strips bacon cooked
- 3 jalapeños sliced
- 1 tablespoon oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
- ¼ cup barbecue sauce
- ¼ cup shredded cheese
Instructions
- Heat skillet with oil.
- Add beef and cook.
- Break beef into pieces.
- Add garlic powder and paprika.
- Season with salt and pepper.
- Stir until browned completely.
- Add sliced jalapeños.
- Stir until softened slightly.
- Add cooked bacon pieces.
- Pour barbecue sauce gently.
- Mix until coated evenly.
- Add shredded cheese on top.
- Cover skillet briefly.
- Serve hot immediately.
Notes
- Use fresh jalapeños always.
- Reduce seeds for milder heat.
- Do not overcook beef.
- Drain extra grease completely.
- Add chipotle for smoky heat.
- Top with extra bacon pieces.
- Serve immediately for freshness.