Cava Crazy Feta Recipe
Recipes Walay
The Cava Crazy Feta Recipe is a simple yet delicious Mediterranean dish that turns regular feta cheese into something amazing.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Appetizer
Cuisine Greek
Servings 6
Calories 280 kcal
- 1 pound feta cheese crumbled
- 1/2 cup olive oil
- 3 garlic cloves minced
- 1 red onion diced
- 2 tablespoons fresh oregano
- 1 tablespoon dried thyme
- 1/2 teaspoon black pepper
- 1/4 cup cherry tomatoes halved
- 1/4 cup olives pitted
- 2 tablespoons pine nuts
- 1 tablespoon honey
Heat oven to 375°F.
Put crumbled feta in mixing bowl.
Add olive oil to the feta.
Mix in minced garlic.
Add diced onion to bowl.
Sprinkle oregano and thyme over mixture.
Add black pepper and mix gently.
Put mixture in baking dish.
Top with tomatoes and olives.
Sprinkle pine nuts on top.
Drizzle honey over everything.
Cover with foil and bake 20 minutes.
Remove foil and bake 5 more minutes.
Serve warm.
- Use good quality Greek feta cheese for best taste in your Cava Crazy Feta Recipe.
- Let feta reach room temperature before mixing.
- Don't mix too hard - keep it chunky.
- Use extra virgin olive oil for better flavor.
- Add fresh herbs just before serving.
Keyword Cava Crazy Feta Recipe