Go Back
Mission BBQ Mac and Cheese Recipe

Mission BBQ Mac and Cheese Recipe

Recipes Walay
If you're looking for a comfort dish that brings a smoky twist to an American classic, the Mission BBQ Mac and Cheese Recipe is your answer. 
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course, Side Dish
Cuisine American
Servings 8
Calories 510 kcal

Equipment

  • Large pot
  • Strainer
  • Medium saucepan
  • Whisk
  • Baking dish (9x13 inches)
  • Measuring cups and spoons
  • Aluminum foil

Ingredients
  

  • 1 lb elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Gruyere cheese
  • 1/2 cup cream cheese
  • 3 cups whole milk
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1/2 cup BBQ sauce
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and black pepper to taste
  • 1/2 cup breadcrumbs

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Cook the elbow macaroni in a large pot of salted boiling water until al dente, about 7 minutes. Drain and set aside.
  • In a medium saucepan, melt the butter over medium heat. Whisk in the flour until smooth, about 1 minute.
  • Gradually add the milk, whisking continuously until the mixture thickens and starts to bubble, about 5 minutes.
  • Lower the heat and stir in the cheddar, Gruyere, and cream cheese until melted and smooth.
  • Stir in the BBQ sauce, smoked paprika, garlic powder, and onion powder. Season with salt and pepper to taste.
  • Combine the cooked macaroni with the cheese sauce, mixing well to ensure each noodle is coated.
  • Transfer the macaroni and cheese to a greased baking dish. Sprinkle breadcrumbs evenly over the top.
  • Cover with aluminum foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes or until the top is golden and bubbly.
  • Let stand for 5 minutes before serving.

Notes

  • Cheese Choice: Use quality cheeses for the best melt and flavor.
  • BBQ Sauce: Opt for a smoky, slightly sweet BBQ sauce to enhance the flavors.
  • Baking: Covering with foil for the first part of baking prevents the top from burning.
  • Pasta Cook: Don’t overcook the pasta; it should be just al dente since it continues to cook in the oven.
  • Seasoning: Adjust the seasoning with salt and pepper after adding the BBQ sauce as it can be quite flavorful.
Keyword Mission BBQ Mac and Cheese Recipe