Comfort food brings warmth to every table. This dish delivers rich flavor and satisfaction. The Bobby Flay Ham And Cheese Casserole Recipe feels classic yet modern.
It uses simple ingredients with bold taste. Every bite feels creamy and savory. Families love this baked comfort meal.
It works for brunch or dinner. Leftovers taste even better next day. The Bobby Flay Ham And Cheese Casserole Recipe suits busy schedules.
Preparation is quick and stress free. The flavors balance salt and creaminess. Cheese melts perfectly into tender ham.
This casserole feeds a crowd easily. It also reheats without losing texture. Home cooks trust this reliable recipe. It delivers consistent results every time.
Why This Recipe Works
This casserole is hearty and comforting. It uses everyday pantry ingredients. The ham adds smoky depth.
Cheese creates a creamy texture. Eggs bind everything beautifully. Milk keeps the casserole soft. The Bobby Flay Ham And Cheese Casserole Recipe fits many occasions.
Equipment List
- Large mixing bowl
- Whisk
- Measuring cups
- Measuring spoons
- Cutting board
- Sharp knife
- 9×13 inch baking dish
- Nonstick cooking spray
- Aluminum foil
Ingredients List
- 3 cups cooked ham, diced
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 6 large eggs
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 tablespoon Dijon mustard
- 2 tablespoons unsalted butter, melted

Step-by-Step Preparation
- Preheat oven to 350°F.
- Grease the baking dish lightly.
- Spread diced ham evenly inside.
- Sprinkle cheeses over the ham.
- Whisk eggs, milk, and cream together.
- Add salt, pepper, paprika, and mustard.
- Pour mixture over ham and cheese.
- Drizzle melted butter on top.
- Cover dish with foil.
- Bake for 35 minutes.
- Remove foil and bake 15 minutes more.
- Rest casserole before slicing.
Recipe Tips
- Use freshly shredded cheese.
- Do not overbake the casserole.
- Let it rest before cutting.
- Add vegetables for variation.
- Taste ham before adding salt.
Best Sides to Serve
Fresh Green Salad
Crisp greens balance the creamy casserole.
Roasted Potatoes
They add texture and hearty flavor.
Steamed Vegetables
Light veggies keep the meal balanced.
These sides pair perfectly with the Bobby Flay Ham And Cheese Casserole Recipe.
Conclusion
This dish is simple and satisfying. The Bobby Flay Ham And Cheese Casserole Recipe delivers comfort every time.
It suits family meals and gatherings. The flavors are rich yet balanced. Preparation is easy and reliable.
Ingredients are affordable and accessible. Serve it fresh or reheat leftovers. This casserole never disappoints.

Bobby Flay Ham And Cheese Casserole Recipe
Ingredients
- 3 cups cooked ham diced
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 6 large eggs
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 tablespoon Dijon mustard
- 2 tablespoons unsalted butter melted
Instructions
- Preheat oven to 350°F.
- Grease the baking dish lightly.
- Spread diced ham evenly inside.
- Sprinkle cheeses over the ham.
- Whisk eggs, milk, and cream together.
- Add salt, pepper, paprika, and mustard.
- Pour mixture over ham and cheese.
- Drizzle melted butter on top.
- Cover dish with foil.
- Bake for 35 minutes.
- Remove foil and bake 15 minutes more.
- Rest casserole before slicing.
Notes
- Use freshly shredded cheese.
- Do not overbake the casserole.
- Let it rest before cutting.
- Add vegetables for variation.
- Taste ham before adding salt.














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