No Bake Mint Chocolate Bars Recipe

25/09/2025
No Bake Mint Chocolate Bars Recipe

The No Bake Mint Chocolate Bars Recipe is a dreamy dessert for chocolate lovers. These bars are creamy, refreshing, and packed with a minty sweetness that pairs perfectly with rich chocolate.

The best part? You don’t need an oven to make them. Simple steps, basic tools, and no-fuss preparation make this recipe a favorite for busy days.

This No Bake Mint Chocolate Bars Recipe is ideal for holidays, family gatherings, or whenever you crave a cool chocolate treat.

With layers of crunchy base, smooth mint filling, and glossy chocolate topping, every bite feels like indulgence.

These bars are visually stunning, incredibly delicious, and guaranteed to impress guests.

When I First Introduced To

I first tasted these bars at a holiday party. The cool mint and chocolate combination amazed me instantly.

From then, I started making this No Bake Mint Chocolate Bars Recipe regularly.

Equipment List

  • Mixing bowls
  • Spatula
  • Electric mixer
  • Measuring cups
  • Measuring spoons
  • Saucepan
  • Baking dish (9×9 inch)
  • Parchment paper
  • Knife
  • Refrigerator

Ingredients List

For Base:

  • 2 cups crushed graham crackers
  • ½ cup melted butter
  • ¼ cup cocoa powder
  • ½ cup powdered sugar

For Mint Layer:

  • 2 cups powdered sugar
  • ½ cup softened butter
  • 2 tbsp heavy cream
  • 2 tsp peppermint extract
  • Green food coloring (optional)

For Chocolate Topping:

  • 1½ cups semi-sweet chocolate chips
  • 2 tbsp butter
No Bake Mint Chocolate Bars Recipe

Step by Step Preparation

  1. Line dish with parchment paper.
  2. Mix crumbs, cocoa, sugar, and butter.
  3. Press mixture into the dish.
  4. Chill base for 15 minutes.
  5. Beat butter, sugar, cream, and peppermint.
  6. Add green coloring if desired.
  7. Spread mint layer on chilled base.
  8. Refrigerate for 20 minutes.
  9. Melt chocolate chips with butter.
  10. Stir until smooth and glossy.
  11. Pour chocolate over mint layer.
  12. Spread evenly with spatula.
  13. Chill until firm, about 2 hours.
  14. Slice into squares and serve.

Recipe Tips

  1. Use good quality chocolate for best flavor.
  2. Chill each layer before adding the next.
  3. Slice bars with a warm knife.
  4. Store bars in the refrigerator always.
  5. Add sprinkles for festive decoration.

What Can You Serve With No Bake Mint Chocolate Bars Recipe

  1. Vanilla Ice Cream – The creamy flavor balances mint and chocolate.
  2. Fresh Strawberries – Sweet berries add a fruity freshness.
  3. Hot Coffee – Strong coffee complements the rich chocolate flavor.

Conclusion

This No Bake Mint Chocolate Bars Recipe is a simple yet indulgent treat. It requires no baking, only chilling, and minimal effort.

Perfect for busy days or festive occasions, these bars combine creamy mint with smooth chocolate in each bite.

Once you try them, this recipe will become a repeat favorite at home.