Paula Deen Mexican Rice Recipe

22/02/2026
Paula Deen Mexican Rice Recipe

Paula Deen inspires comforting Southern cooking with bold flavors. This dish blends warmth, color, and simple pantry staples.

Rice cooks fluffy and never feels heavy here. Tomatoes add brightness and gentle sweetness. Spices stay balanced and family friendly.

The Paula Deen Mexican Rice Recipe fits busy weeknights easily. It uses one pan and basic tools.

You get reliable results every time. The texture stays soft and separate. Each bite tastes cozy and familiar. Home cooks love meals with clear steps.

This recipe delivers comfort without stress. The Paula Deen Mexican Rice Recipe pairs with many mains.

It works for lunches and dinners. Flavors deepen as rice simmers slowly. No advanced skills are needed here.

The method stays beginner friendly. Ingredients remain easy to find. This rice pleases kids and adults. It feels homemade and hearty.

Why You’ll Love This Recipe

This rice feels warm and satisfying. The method stays simple and quick. The Paula Deen Mexican Rice Recipe uses everyday ingredients. Cleanup stays easy with one pan. The flavor suits many meals.

Equipment List

  • Medium saucepan with lid
  • Wooden spoon
  • Measuring cups
  • Measuring spoons
  • Knife
  • Cutting board

Ingredients List

  • Long grain white rice
  • Olive oil or butter
  • Onion, finely chopped
  • Garlic cloves, minced
  • Tomato sauce
  • Chicken broth
  • Diced tomatoes
  • Chili powder
  • Ground cumin
  • Salt
  • Black pepper
Paula Deen Mexican Rice Recipe

Step-by-Step Preparation

  1. Heat oil in a saucepan.
  2. Add rice and stir gently.
  3. Toast rice until lightly golden.
  4. Add onion and garlic.
  5. Cook until fragrant.
  6. Stir in tomato sauce.
  7. Add diced tomatoes.
  8. Pour in chicken broth.
  9. Season with spices and salt.
  10. Bring mixture to a boil.
  11. Reduce heat and cover.
  12. Simmer until rice is tender.
  13. Fluff rice with a fork.
  14. Rest briefly before serving.

Recipe Tips

  • Toast rice for deeper flavor.
  • Use warm broth for better cooking.
  • Keep the lid closed while simmering.
  • Adjust spices to taste.
  • Let rice rest before fluffing.

Sides to Serve

Grilled Chicken
Juicy chicken balances the rice spices.
It adds protein and smoky flavor.

Refried Beans
Creamy beans add richness and comfort.
They pair well with tomato notes.

Fresh Garden Salad
Crisp greens lighten the meal.
They add freshness and crunch.

Conclusion

This dish delivers comfort with simple steps. The Paula Deen Mexican Rice Recipe suits many meals. It works for family dinners and gatherings.

Flavors stay balanced and inviting. The texture remains fluffy and tender. You can customize spices easily.

Serve it with proteins or vegetables. The Paula Deen Mexican Rice Recipe belongs in your rotation.

Paula Deen Mexican Rice Recipe

Paula Deen Mexican Rice Recipe

Recipes Walay
Paula Deen inspires comforting Southern cooking with bold flavors. This dish blends warmth, color, and simple pantry staples.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Side Dish
Cuisine Mexican
Servings 6
Calories 210 kcal

Ingredients
  

  • Long grain white rice
  • Olive oil or butter
  • Onion finely chopped
  • Garlic cloves minced
  • Tomato sauce
  • Chicken broth
  • Diced tomatoes
  • Chili powder
  • Ground cumin
  • Salt
  • Black pepper

Instructions
 

  • Heat oil in a saucepan.
  • Add rice and stir gently.
  • Toast rice until lightly golden.
  • Add onion and garlic.
  • Cook until fragrant.
  • Stir in tomato sauce.
  • Add diced tomatoes.
  • Pour in chicken broth.
  • Season with spices and salt.
  • Bring mixture to a boil.
  • Reduce heat and cover.
  • Simmer until rice is tender.
  • Fluff rice with a fork.
  • Rest briefly before serving.

Notes

  • Toast rice for deeper flavor.
  • Use warm broth for better cooking.
  • Keep the lid closed while simmering.
  • Adjust spices to taste.
  • Let rice rest before fluffing.
Keyword Paula Deen Mexican Rice Recipe