Thanksgiving is all about family, food, and gratitude—but let’s be honest, it can also be overwhelming.
Between roasting the turkey, mashing the potatoes, and baking desserts, your kitchen can feel like a juggling act. That’s why Crockpot Thanksgiving recipes are such a lifesaver.
Slow cookers not only free up oven space but also help you create tender, flavorful dishes with minimal effort.
From creamy sides to juicy mains and sweet endings, these 19 cozy Thanksgiving Crockpot recipes will keep your holiday table filled with comforting favorites—without the chaos.
1. Crockpot Garlic Butter Turkey Breast
Juicy, tender turkey infused with buttery garlic and herbs—perfect for a smaller gathering.

Ingredients:
- 3–4 lb turkey breast
- ½ cup butter, melted
- 6 cloves garlic, minced
- 1 tablespoon rosemary
- Salt and pepper to taste
Instructions:
- Combine butter, garlic, rosemary, salt, and pepper.
- Rub mixture evenly over turkey breast.
- Place in Crockpot and cook on LOW for 6 hours.
- Broil for 5 minutes for crispy skin, if desired.
2. Slow Cooker Mashed Sweet Potatoes
Sweet, creamy, and gently spiced for a perfect side dish.
Ingredients:
- 4 large sweet potatoes, peeled and cubed
- ½ cup brown sugar
- ¼ cup butter
- 1 teaspoon cinnamon
- ¼ cup milk
Instructions:
- Add sweet potatoes, butter, and sugar to Crockpot.
- Cook on HIGH for 3–4 hours until soft.
- Mash and stir in milk and cinnamon before serving.
3. Creamy Crockpot Mac and Cheese
A silky, cheesy favorite that everyone at the table will love.

Ingredients:
- 16 oz cooked elbow macaroni
- 3 cups shredded cheddar cheese
- 2 cups milk
- 1 cup heavy cream
- ½ stick butter
Instructions:
- Add all ingredients to the Crockpot and stir.
- Cook on LOW for 2 hours, stirring occasionally until smooth.
4. Crockpot Garlic Mashed Potatoes
Classic creamy mashed potatoes with rich garlic flavor.
Ingredients:
- 5 large russet potatoes, peeled and cubed
- ½ cup butter
- ½ cup cream
- 4 garlic cloves, roasted
- Salt to taste
Instructions:
- Place potatoes and garlic in Crockpot.
- Add butter and cream.
- Cook on HIGH for 3–4 hours until tender.
- Mash and season to taste.
5. Slow Cooker Green Bean Casserole
A creamy holiday classic made simple and hands-off.

Ingredients:
- 3 cans green beans
- 1 can cream of mushroom soup
- ½ cup milk
- 1 cup crispy fried onions
Instructions:
- Mix soup, milk, and green beans in Crockpot.
- Cook on LOW for 4 hours.
- Top with fried onions just before serving.
6. Crockpot Herb Stuffing
Soft, aromatic, and full of holiday flavor.
Ingredients:
- 1 loaf of bread, cubed
- 1 cup chicken broth
- ½ cup melted butter
- 1 onion, chopped
- 2 celery stalks, chopped
- 1 teaspoon each of sage, thyme, and rosemary
Instructions:
- Sauté onion and celery in butter until soft.
- Combine all ingredients in Crockpot.
- Cook on LOW for 4–5 hours, stirring once halfway.
7. Honey Garlic Butter Carrots
Sweet and savory carrots glazed in honey and butter.

Ingredients:
- 1 lb baby carrots
- 3 tablespoons honey
- 2 tablespoons butter
- 1 teaspoon garlic powder
- Salt to taste
Instructions:
- Mix honey, butter, and garlic.
- Pour over carrots in Crockpot.
- Cook on HIGH for 3 hours.
8. Slow Cooker Brussels Sprouts with Bacon
Tender sprouts cooked with smoky bacon and butter.
Ingredients:
- 1 lb Brussels sprouts, halved
- 6 slices bacon, chopped
- 2 tablespoons butter
- Salt and pepper
Instructions:
- Add all ingredients to Crockpot.
- Cook on HIGH for 2½ hours.
- Stir before serving.
9. Cranberry Glazed Meatballs
A sweet and tangy appetizer or side dish that always impresses.

Ingredients:
- 1 bag frozen meatballs
- 1 can cranberry sauce
- 1 cup BBQ sauce
Instructions:
- Combine sauces in Crockpot.
- Add meatballs and stir.
- Cook on LOW for 4 hours.
10. Crockpot Corn Casserole
Creamy, buttery, and slightly sweet—comfort food at its best.
Ingredients:
- 1 can creamed corn
- 1 can corn kernels
- 1 box Jiffy corn mix
- ½ cup sour cream
- ¼ cup melted butter
Instructions:
- Combine all ingredients in Crockpot.
- Cook on HIGH for 3 hours.
11. Slow Cooker Ham with Brown Sugar Glaze
Juicy ham glazed with honey, sugar, and pineapple for a festive flavor.

Ingredients:
- 1 spiral-cut ham
- 1 cup brown sugar
- ½ cup pineapple juice
- ¼ cup honey
Instructions:
- Mix sugar, juice, and honey together.
- Pour over ham in Crockpot.
- Cook on LOW for 4–5 hours.
12. Crockpot Creamy Mushroom Gravy
A rich and savory gravy perfect for turkey, potatoes, or stuffing.
Ingredients:
- 2 cups sliced mushrooms
- 1 can cream of mushroom soup
- 1 cup broth
- 1 teaspoon thyme
Instructions:
- Add all ingredients to Crockpot.
- Cook on LOW for 3 hours.
- Stir well before serving.
13. Garlic Parmesan Pull-Apart Bread
Warm, buttery pull-apart bread with cheesy garlic flavor.

Ingredients:
- 2 cans biscuit dough
- ¼ cup melted butter
- 2 teaspoons garlic powder
- ½ cup grated Parmesan cheese
Instructions:
- Cut biscuits into quarters.
- Toss with butter, garlic, and cheese.
- Place in Crockpot and cook on HIGH for 2 hours.
14. Pumpkin Pie Pudding
All the flavors of pumpkin pie in an easy, crust-free dessert.
Ingredients:
- 1 can pumpkin puree
- 1 cup evaporated milk
- ½ cup sugar
- 2 eggs
- 1 teaspoon pumpkin pie spice
Instructions:
- Whisk all ingredients together.
- Pour into greased Crockpot.
- Cook on LOW for 4 hours.
15. Warm Cinnamon Apple Compote
Sweet, buttery apples with cinnamon spice—perfect over pancakes or ice cream.

Ingredients:
- 4 apples, sliced
- 2 tablespoons butter
- 1 teaspoon cinnamon
- 2 tablespoons brown sugar
Instructions:
- Add all ingredients to Crockpot.
- Cook on LOW for 3 hours.
16. Buttery Corn on the Cob
Tender corn cooked to perfection in melted butter.
Ingredients:
- 6 ears of corn
- ½ cup butter
- 1 teaspoon salt
- ½ teaspoon pepper
Instructions:
- Wrap each corn in foil with butter and seasoning.
- Place in Crockpot.
- Cook on HIGH for 3 hours.
17. Cheesy Broccoli Rice
A creamy and comforting combination of rice, cheese, and broccoli.

Ingredients:
- 2 cups cooked rice
- 1 cup broccoli florets
- 1 can cheese soup
- ½ cup milk
Instructions:
- Combine all ingredients in Crockpot.
- Cook on LOW for 2 hours.
18. Slow Cooker Cranberry Sauce
Homemade cranberry sauce with a touch of orange zest.
Ingredients:
- 12 oz fresh cranberries
- 1 cup sugar
- ½ cup orange juice
Instructions:
- Add all ingredients to Crockpot.
- Cook on LOW for 3 hours, stirring occasionally.
19. Crockpot Pecan Pie Dessert
A gooey, nutty, and delicious slow-cooked version of pecan pie.

Ingredients:
- 1 pie crust
- 1 cup pecans
- ½ cup brown sugar
- ½ cup corn syrup
- 2 eggs
- 1 teaspoon vanilla extract
Instructions:
- Line Crockpot with pie crust.
- Mix filling ingredients and pour in.
- Cook on LOW for 3 hours.
Conclusion
These 19 cozy Thanksgiving Crockpot recipes bring warmth, flavor, and simplicity to your holiday meal.
With your slow cooker doing most of the work, you’ll have more time to enjoy your guests, relax, and savor every bite.
Whether you’re serving a classic feast or mixing in new traditions, these easy recipes will make Thanksgiving both stress-free and unforgettable.
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