Chicken Teriyaki Noodles Recipe

If you love bold Asian flavors, this Chicken Teriyaki Noodles Recipe is for you. It’s quick, easy, and bursting with savory, sweet, and tangy notes.

The juicy chicken, coated in glossy teriyaki sauce, pairs perfectly with soft noodles and crisp vegetables.

This dish brings restaurant-style taste to your kitchen in under 30 minutes. Whether for lunch or dinner, it’s a satisfying meal everyone enjoys.

The sauce clings to each noodle strand, making every bite unforgettable. It’s ideal for weeknights or entertaining guests.

You don’t need fancy ingredients or skills. This Chicken Teriyaki Noodles Recipe will win hearts with flavor and ease.

Packed with protein and color, it’s a complete one-pan wonder. Plus, it’s easy to customize to your liking.

With minimal cleanup, you’ll want to add this to your weekly rotation. Let’s dive into the best Chicken Teriyaki Noodles Recipe you’ll ever make!

When I First Introduced to

I first discovered this Chicken Teriyaki Noodles Recipe at a local fair. The aroma was irresistible, and one bite had me hooked.

I immediately tried recreating it at home with simple tweaks. Over time, it became a family favorite. Now, it’s a go-to dinner when time is short.

Each time I make this Chicken Teriyaki Noodles Recipe, I remember that first flavorful experience.

(Equipment) List

• Cutting board
• Sharp knife
• Large skillet or wok
• Medium mixing bowl
• Tongs or spatula
• Whisk
• Measuring cups
• Measuring spoons
• Colander
• Saucepan

(Ingredients) List

For the chicken:

• 500g boneless chicken thighs, sliced
• 2 tbsp soy sauce
• 1 tbsp cornstarch
• 1 tbsp oil

For the sauce:

• 1/3 cup soy sauce
• 1/4 cup honey
• 2 tbsp rice vinegar
• 2 tbsp brown sugar
• 2 garlic cloves, minced
• 1 tsp ginger, grated
• 1 tsp sesame oil
• 1 tbsp cornstarch + 2 tbsp water (slurry)

For the noodles:

• 200g egg noodles or soba noodles
• 1 cup bell peppers, sliced
• 1 cup carrots, julienned
• 1/2 cup green onions, chopped
• 1 tbsp sesame seeds (optional)

Step-by-Step (Preparation)

1. Cook noodles as per packet directions. Drain and set aside.
2. In a bowl, mix chicken, soy sauce, and cornstarch.
3. Heat oil in a skillet on medium-high heat.
4. Sear chicken until golden and cooked through. Remove.
5. In a bowl, whisk all sauce ingredients except the slurry.
6. Add sauce to the skillet and simmer gently.
7. Stir in slurry to thicken sauce to desired texture.
8. Return chicken to the pan with sliced vegetables.
9. Stir-fry for 2-3 minutes until vegetables are tender.
10. Add noodles and toss everything to coat evenly.
11. Sprinkle sesame seeds and green onions on top.
12. Serve hot and enjoy your Chicken Teriyaki Noodles Recipe!

Recipe Tips

• Slice chicken evenly for quicker cooking.
• Use low-sodium soy sauce to reduce saltiness.
• Add a pinch of chili flakes for heat.
• Stir sauce constantly to avoid lumps.
• Fresh ginger adds depth, don’t skip it.
• Toss noodles gently to prevent breaking.
• Use pre-cut veggies to save prep time.

What Can You Serve with Chicken Teriyaki Noodles?

1. Steamed Edamame:
Lightly salted edamame pods offer a great protein boost.

2. Miso Soup:
Mild, umami-rich soup complements the savory noodles well.

3. Cucumber Salad:
Cool, tangy cucumber salad balances the dish’s richness.

4. Spring Rolls:
Crispy veggie rolls add crunch and contrast in texture.

5. Kimchi:
Fermented and spicy, it adds zing and gut-friendly benefits.

6. Roasted Broccoli:
Oven-roasted florets bring nutty flavor and crispiness.

7. Fried Wontons:
Crunchy, golden wontons are a great appetizer or side.

8. Pickled Radish:
Adds a sour bite that cuts through the sweetness.

9. Garlic Green Beans:
Simple, garlicky beans add freshness and vibrant green color.

10. Japanese Pickles (Tsukemono):
These bring salt, crunch, and beautiful color to the plate.

Conclusion

This Chicken Teriyaki Noodles Recipe delivers big flavor fast. It’s healthy, satisfying, and crowd-pleasing. Perfect for busy nights or sharing with friends.

The sweet-savory balance hits all the right notes. You’ll love how easy it is to make again. Make this Chicken Teriyaki Noodles Recipe your new favorite dish.

Cook it once, and you’ll crave it often. Quick, bold, and delicious—every bite is pure joy.