Coastal Storm Pot Pie Recipe

There is nothing as comforting as a warm pot pie. The Coastal Storm Pot Pie Recipe brings the sea to your plate.

This dish is packed with seafood flavors and hearty vegetables. Its creamy filling makes it perfect for stormy nights.

The flaky crust locks in warmth and flavor. This recipe is simple yet full of character. Families love it during cold evenings or rainy days.

The name itself brings a coastal vibe. Imagine the sea breeze with every bite. This dish feels like a seaside escape in your home.

The recipe is wholesome and easy to prepare. With each spoonful, you taste comfort and tradition. This Coastal Storm Pot Pie Recipe is a must-try.

When I first introduced to

I first tried the Coastal Storm Pot Pie Recipe on vacation. A small seaside diner served it fresh and hot. That moment made me fall in love with its rich flavors.

Equipment List

• Mixing bowls
• Sharp knife
• Cutting board
• Rolling pin
• Measuring cups
• Measuring spoons
• Large skillet
• Wooden spoon
• Oven-safe baking dish
• Pastry brush
• Oven mitts

Ingredients List

• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 cup carrots, diced
• 1 cup celery, diced
• 1 cup potatoes, cubed
• 1 cup seafood mix (shrimp, crab, fish)
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon thyme
• 1 teaspoon paprika
• 2 tablespoons flour
• 2 cups seafood broth
• 1 cup cream
• 1 cup peas
• 1 pre-made pie crust (or homemade)
• 1 egg, beaten

Step by Step (Preparation)

1. Preheat oven to 375°F.
2. Heat butter and oil in skillet.
3. Add onion and garlic, cook until soft.
4. Add carrots, celery, and potatoes. Stir gently.
5. Add seafood mix and seasonings. Stir until coated.
6. Sprinkle flour, stir until vegetables are coated.
7. Slowly pour broth, stir until thickened.
8. Add cream and peas, stir well.
9. Transfer filling to baking dish.
10. Roll crust over top, trim edges neatly.
11. Brush with egg wash.
12. Bake 35 minutes until golden brown.
13. Remove from oven and cool slightly.

Recipe Tips

1. Use fresh seafood for rich flavor.
2. Add lemon zest for brightness.
3. Homemade crust gives best texture.
4. Do not overcook seafood pieces.
5. Allow pie to cool before serving.
6. Add herbs like parsley for freshness.
7. A splash of white wine enhances depth.

What can you serve with Coastal Storm Pot Pie Recipe?

Here are 10 delicious serving ideas:

1. Garlic Bread – Adds crisp texture and buttery flavor.
2. Caesar Salad – Provides freshness and crunch balance.
3. Steamed Asparagus – Light, healthy, and pairs with seafood.
4. Cornbread Muffins – Sweet and savory comfort on side.
5. Coleslaw – Adds crunch and tangy contrast.
6. Roasted Brussels Sprouts – Nutty flavor with creamy pie.
7. Fresh Green Beans – Adds color and light texture.
8. Mashed Potatoes – Doubles comfort with creamy texture.
9. Cucumber Salad – Refreshing and cooling side dish.
10. Grilled Corn – Sweet charred flavor enhances seafood.

Conclusion

The Coastal Storm Pot Pie Recipe is warm, hearty, and delightful. It blends seafood and vegetables with a creamy filling.

The golden crust seals the flavors inside. This dish is ideal for family meals or guests. Pair it with simple sides for a complete experience. Once you try it, you will crave it often.