Cracker Barrel Peach Tea Recipe

There is nothing more refreshing than a cold glass of peach tea. The sweet fruity flavor blends beautifully with strong brewed black tea.

The Cracker Barrel Peach Tea Recipe brings restaurant-quality taste right to your home. This drink is perfect for summer, picnics, or casual family gatherings.

With a balance of sweetness and freshness, it makes everyone ask for refills.

The Cracker Barrel Peach Tea Recipe is simple yet full of flavor. Made with ripe peaches, brewed tea, and sugar, it delivers a classic southern taste.

This recipe also saves money compared to restaurant versions. Every sip is smooth, fruity, and comforting. It is the perfect drink to cool down on a hot afternoon.

When I First Introduced To

I first tried the Cracker Barrel Peach Tea Recipe during a road trip. The peach flavor was so refreshing that I had to recreate it at home.

Equipment List

• Large saucepan
• Strainer
• Wooden spoon
• Cutting board
• Knife
• Large pitcher
• Measuring cups
• Measuring spoons
• Ice cubes tray
• Serving glasses

Ingredients List

• 4 cups water
• 3 black tea bags
• 2 ripe peaches (sliced)
• ½ cup sugar
• 2 cups cold water
• Ice cubes
• Mint leaves (optional garnish)

Step by Step Preparation

1. Bring 4 cups of water to boil.
2. Add tea bags and steep for 5 minutes.
3. Remove tea bags and set aside.
4. In a saucepan, add sliced peaches.
5. Sprinkle sugar over peaches.
6. Cook peaches on medium heat for 5 minutes.
7. Mash peaches lightly with spoon.
8. Strain peach mixture into pitcher.
9. Add brewed tea into pitcher.
10. Stir in 2 cups of cold water.
11. Chill tea in refrigerator for 1 hour.
12. Serve in glasses with ice cubes.
13. Garnish with mint leaves if desired.

Recipe Tips

1. Use ripe peaches for strong flavor.
2. Chill tea overnight for better taste.
3. Adjust sugar to match sweetness preference.
4. Add lemon slices for extra freshness.
5. Use honey instead of sugar for healthier option.

What Can You Serve With Cracker Barrel Peach Tea Recipe

1. Grilled Chicken Salad – The crisp greens balance the sweet tea.
2. Buttermilk Biscuits – Soft and buttery, they pair with cold tea.
3. Fried Catfish – Classic southern combo with refreshing peach tea.
4. Cornbread Muffins – Sweet and savory, perfect for southern meals.
5. Pulled Pork Sandwiches – The smoky meat matches fruity tea flavors.
6. Fresh Fruit Salad – Light and colorful with juicy seasonal fruits.
7. Potato Wedges – Crispy and filling alongside chilled peach tea.
8. Deviled Eggs – Creamy eggs make a balanced side dish.
9. Macaroni Salad – Cold pasta with tangy dressing suits sweet tea.
10. Fried Green Tomatoes – Southern crunch matches well with peach tea.

Conclusion

The Cracker Barrel Peach Tea Recipe is refreshing and easy to prepare. With only a few ingredients, you can enjoy a restaurant-style drink at home.

The peachy flavor blends beautifully with black tea, creating a southern favorite. Serve it with biscuits, salads, or fried dishes for a perfect pairing.

Try this recipe once, and it will become your go-to summer beverage.