Crispy Parmesan Onion Ring Chips Recipe

Crispy Parmesan Onion Ring Chips Recipe

If you love crunchy snacks, this Crispy Parmesan Onion Ring Chips Recipe is for you. These golden bites are light, flavorful, and packed with a cheesy crunch.

Each chip combines the sweet taste of onion with the nutty richness of Parmesan cheese. They’re perfect for parties, movie nights, or casual snacking at home.

Unlike deep-fried onion rings, these are oven-baked or air-fried, making them healthier yet irresistibly crispy.

The Crispy Parmesan Onion Ring Chips Recipe offers a quick way to enjoy a savory treat without the mess.

You’ll love how easily the onions caramelize while the Parmesan forms a crisp coating. Serve them warm with your favorite dipping sauce for a truly satisfying crunch.

These chips are perfect for anyone who wants a snack that’s both gourmet and guilt-free. Try them once, and they’ll become your go-to savory delight!

When I First Introduced To (70 Words)

I first discovered this Crispy Parmesan Onion Ring Chips Recipe during a family gathering.

My cousin baked them as a quick side for burgers, and everyone was hooked instantly. The crispy Parmesan shell and tender onion inside were a perfect match.

From that day, I started making these chips regularly. They became my favorite crowd-pleaser snack for parties and game nights.

Full Equipment List

  • Mixing bowls
  • Sharp knife
  • Cutting board
  • Baking sheet or air fryer basket
  • Parchment paper
  • Tongs
  • Measuring spoons and cups
  • Cooling rack

Full Ingredients List

  • 2 large yellow onions (sliced into rings)
  • 1 cup grated Parmesan cheese
  • ½ cup breadcrumbs (optional for extra crunch)
  • 1 tsp garlic powder
  • ½ tsp paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 large eggs (beaten)
  • 2 tbsp all-purpose flour
  • Olive oil spray
Crispy Parmesan Onion Ring Chips Recipe

Step-by-Step (Preparation)

  1. Preheat oven to 400°F (200°C).
  2. Line baking sheet with parchment paper.
  3. Slice onions into thin, even rings.
  4. Separate rings carefully and set aside.
  5. Mix Parmesan, breadcrumbs, and seasonings.
  6. Dredge each onion ring in flour.
  7. Dip in beaten eggs until coated.
  8. Press rings into Parmesan mixture firmly.
  9. Arrange coated rings on the sheet.
  10. Lightly spray with olive oil.
  11. Bake for 15 minutes until golden.
  12. Flip halfway through for crisp texture.
  13. Cool on rack before serving.

Recipe Tips

  1. Use sweet onions for mild flavor.
  2. Don’t overcrowd the baking sheet.
  3. Air fry for extra crispiness.
  4. Grate Parmesan fresh for best results.
  5. Serve immediately for maximum crunch.
  6. Store leftovers in airtight container.
  7. Reheat in oven, not microwave.

What Can You Serve With Crispy Parmesan Onion Ring Chips Recipe

1. Garlic Aioli Dip:
A creamy garlic aioli adds a tangy kick to every bite. Its smooth texture perfectly complements the crunch of the onion chips.

2. Spicy Ranch Sauce:
Ranch lovers will enjoy the bold flavor twist. Add chili flakes or sriracha for a zesty upgrade.

3. Grilled Burgers:
Serve these chips beside juicy burgers. They add a delightful crunch and cheesy flavor contrast.

Conclusion

This Crispy Parmesan Onion Ring Chips Recipe proves that simple ingredients can create incredible flavor. It’s quick, crunchy, and delightfully cheesy, perfect for any snack craving.

You’ll love the light texture and bold Parmesan aroma in every bite. Whether served as a snack or side dish, these chips bring fun and flavor to any table. Give them a try today—you won’t stop at one!

Crispy Parmesan Onion Ring Chips Recipe

Crispy Parmesan Onion Ring Chips Recipe

Recipes Walay
If you love crunchy snacks, this Crispy Parmesan Onion Ring Chips Recipe is for you. These golden bites are light, flavorful, and packed with a cheesy crunch.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Snack
Cuisine American
Servings 4
Calories 180 kcal

Ingredients
  

  • 2 large yellow onions sliced into rings
  • 1 cup grated Parmesan cheese
  • ½ cup breadcrumbs optional for extra crunch
  • 1 tsp garlic powder
  • ½ tsp paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 large eggs beaten
  • 2 tbsp all-purpose flour
  • Olive oil spray

Instructions
 

  • Preheat oven to 400°F (200°C).
  • Line baking sheet with parchment paper.
  • Slice onions into thin, even rings.
  • Separate rings carefully and set aside.
  • Mix Parmesan, breadcrumbs, and seasonings.
  • Dredge each onion ring in flour.
  • Dip in beaten eggs until coated.
  • Press rings into Parmesan mixture firmly.
  • Arrange coated rings on the sheet.
  • Lightly spray with olive oil.
  • Bake for 15 minutes until golden.
  • Flip halfway through for crisp texture.
  • Cool on rack before serving.

Notes

  • Use sweet onions for mild flavor.
  • Don’t overcrowd the baking sheet.
  • Air fry for extra crispiness.
  • Grate Parmesan fresh for best results.
  • Serve immediately for maximum crunch.
  • Store leftovers in airtight container.
  • Reheat in oven, not microwave.
Keyword Crispy Parmesan Onion Ring Chips Recipe