Gordon Ramsay Shrimp Scampi Recipe

Seafood lovers adore bold flavors and fast cooking. Shrimp scampi delivers both with ease and elegance. Garlic aroma fills the kitchen instantly.

Butter melts smoothly in a hot pan. Lemon adds brightness and balance. This dish feels restaurant-quality at home.

The Gordon Ramsay Shrimp Scampi Recipe highlights simple techniques. Fresh ingredients create confident, clean flavors.

Cooking shrimp requires focus and perfect timing. Overcooking ruins texture and taste. This recipe teaches proper heat control.

Every step feels intentional and clear. The Gordon Ramsay Shrimp Scampi Recipe uses classic European methods.

Olive oil keeps flavors light and refined. Parsley finishes the dish beautifully. Results impress guests without stress.

Flavor Profile and Appeal

Shrimp cook quickly and stay tender. Garlic butter coats each piece evenly. Lemon juice cuts through richness nicely.

White wine adds depth and aroma. This dish feels fresh yet indulgent. The Gordon Ramsay Shrimp Scampi Recipe balances simplicity and technique.

Equipment List

• Large skillet or sauté pan
• Sharp chef’s knife
• Cutting board
• Measuring spoons
• Measuring cup
• Tongs or spatula
• Citrus juicer
• Paper towels

Ingredients List

• 1 pound large shrimp, peeled
• 3 tablespoons unsalted butter
• 2 tablespoons olive oil
• 4 garlic cloves, minced
• ¼ teaspoon chili flakes
• ½ cup dry white wine
• 1 fresh lemon, juiced
• Salt to taste
• Black pepper to taste
• Fresh parsley, chopped

Step-by-Step Preparation

1. Pat shrimp dry using paper towels.
2. Season shrimp lightly with salt.
3. Heat olive oil over medium heat.
4. Add butter and let it melt.
5. Add garlic and chili flakes.
6. Cook garlic until fragrant only.
7. Add shrimp in single layer.
8. Cook shrimp one minute per side.
9. Pour wine into the pan.
10. Simmer until sauce reduces slightly.
11. Add lemon juice and pepper.
12. Toss shrimp gently to coat.
13. Remove pan from heat.
14. Garnish with fresh parsley.

Recipe Tips

• Use fresh shrimp for best texture.
• Do not overcrowd the pan.
• Garlic should never brown.
• Use dry white wine only.
• Remove shrimp immediately when pink.

Best Sides to Serve

Garlic Bread
Crunchy bread soaks the buttery sauce.
It adds texture and comfort.

Steamed Asparagus
Asparagus keeps the meal light.
Its flavor pairs with lemon well.

Simple Pasta
Plain pasta absorbs scampi sauce.
It turns shrimp scampi into dinner.

Conclusion

Quick meals can still feel luxurious. Shrimp scampi proves this perfectly. Each bite delivers butter, garlic, and brightness.

Technique matters more than complexity here. The Gordon Ramsay Shrimp Scampi Recipe teaches control and confidence.

It suits busy nights and elegant dinners. Serve it fresh and immediately. Your guests will remember this dish.