If you love sweet and savory flavors, this Honey Bacon Roasted Potatoes Recipe is for you. The dish combines crispy potatoes, smoky bacon, and sticky honey glaze.
Each bite is golden, caramelized, and bursting with flavor. This recipe is easy, comforting, and works for both family dinners and parties.
The balance of sweet honey with salty bacon makes it unforgettable. It’s a side dish that pairs beautifully with many meals.
You can make it ahead and reheat without losing flavor. This recipe also needs simple ingredients you likely already have.
Whether you cook for family or friends, this dish always wins hearts. The combination of flavors keeps everyone coming back for seconds.
Try this Honey Bacon Roasted Potatoes Recipe for holidays, weekends, or casual gatherings. Once you try it, it may become your new favorite potato dish.
When I First Introduced To
I first tried this Honey Bacon Roasted Potatoes Recipe at a potluck. The mix of honey and bacon was amazing. Since then, I make it often for family dinners.
Equipment List
- Large baking sheet
- Parchment paper
- Mixing bowls
- Knife
- Cutting board
- Wooden spoon
- Measuring cups
- Measuring spoons
Ingredients List
- 2 lbs baby potatoes, halved
- 6 slices thick-cut bacon, chopped
- 3 tbsp honey
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp fresh parsley, chopped

Step by Step (Preparation)
- Preheat oven to 400°F.
- Line baking sheet with parchment paper.
- Wash and cut potatoes in halves.
- In a bowl, mix olive oil, honey, and spices.
- Add potatoes and bacon pieces to the bowl.
- Toss everything until well coated.
- Spread mixture on baking sheet evenly.
- Roast for 35 minutes, flipping halfway.
- Bake until potatoes are golden and crisp.
- Remove and sprinkle parsley before serving.
Recipe Tips
- Use baby potatoes for quick cooking.
- Flip halfway to ensure even roasting.
- Add extra honey for more sweetness.
- For spice, add red chili flakes.
- Use thick bacon for best flavor.
- Fresh herbs add freshness and color.
What Can You Serve With Honey Bacon Roasted Potatoes Recipe?
- Grilled Chicken – Juicy chicken balances the sweet-salty potatoes.
- Steak – Tender steak pairs well with crispy, honey-glazed bites.
- Salmon – Rich fish flavor matches the caramelized potato sweetness.
- Roasted Vegetables – Adds more texture and balance to the meal.
- Fried Eggs – Turns potatoes into a hearty breakfast option.
- Green Salad – Keeps the dish light and fresh.
- BBQ Ribs – Bold smoky ribs enhance the bacon flavors.
- Garlic Bread – Adds crunch and soaks up honey glaze.
- Coleslaw – Tangy slaw balances the sweetness perfectly.
- Stuffed Peppers – Complements the roasted flavor with more color.
Conclusion
This Honey Bacon Roasted Potatoes Recipe is simple yet packed with flavor. Sweet honey and crispy bacon create an irresistible side dish.
It pairs with almost any meal, making it versatile and family-friendly. Whether for weeknight dinners or festive gatherings, this recipe always shines. Try it once, and you’ll keep making it again.

Honey Bacon Roasted Potatoes Recipe
Ingredients
- 2 lbs baby potatoes halved
- 6 slices thick-cut bacon chopped
- 3 tbsp honey
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp fresh parsley chopped
Instructions
- Preheat oven to 400°F.
- Line baking sheet with parchment paper.
- Wash and cut potatoes in halves.
- In a bowl, mix olive oil, honey, and spices.
- Add potatoes and bacon pieces to the bowl.
- Toss everything until well coated.
- Spread mixture on baking sheet evenly.
- Roast for 35 minutes, flipping halfway.
- Bake until potatoes are golden and crisp.
- Remove and sprinkle parsley before serving.
Notes
- Use baby potatoes for quick cooking.
- Flip halfway to ensure even roasting.
- Add extra honey for more sweetness.
- For spice, add red chili flakes.
- Use thick bacon for best flavor.
- Fresh herbs add freshness and color.
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