Jason’s Deli Broccoli Cheese Soup Recipe

Discover the ultimate comfort food with the Jason’s Deli Broccoli Cheese Soup Recipe. This cherished dish from Jason’s Deli combines the wholesome goodness of broccoli with the luxurious melt of cheddar cheese, enveloped in a creamy, savory broth that soothes and satisfies with every spoonful. 

Perfect for any meal, this recipe allows you to recreate the familiar flavors of Jason’s Deli’s famous soup at home, ensuring a delightful experience for family and friends. Dive into this guide and bring a touch of Jason’s Deli’s warmth to your table.

Personal Experience

The first time I tried Jason’s Deli Broccoli Cheese Soup, I was instantly hooked. The creamy texture and the rich flavor of the cheese had me savouring each spoonful. 

It became my go-to recipe whenever I needed a quick and delicious meal that felt like a hug in a bowl.

Equipment List

• Large pot
• Stirring spoon
• Measuring cups and spoons
• Blender (optional, for a smoother texture)
• Cheese grater

Ingredients List

• 4 cups broccoli florets, chopped
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 1 cup heavy cream
• 3 cups sharp cheddar cheese, shredded
• 2 tablespoons unsalted butter
• 3 tablespoons all-purpose flour
• 1/2 teaspoon paprika
• Salt and pepper to taste

Jason’s Deli Broccoli Cheese Soup Recipe – Step by Step Preparation

Step 1:

Melt the butter in a large pot set over medium heat. Add the onions and garlic, sautéing them until the onions become clear and soft.

Step 2:

Stir in the flour to create a roux. Cook for a couple of minutes until the mixture is light golden.

Step 3:

Gradually pour in the broth, whisking continuously to prevent lumps.

Step 4:

Add the chopped broccoli to the pot. Allow the soup to gently simmer, cooking the broccoli until it’s soft, which typically takes about 10-15 minutes.

Step 5:

Reduce the heat and stir in the heavy cream, followed by the shredded cheddar cheese. Continue to stir until the cheese is melted and the soup is smooth.

Step 6:

Season with paprika, salt, and pepper. For a creamier consistency, consider blending the soup with an immersion blender.

Step 7:

Serve hot, garnished with extra cheese or a sprinkle of paprika.

Tips for Success

1. Use fresh, not frozen, broccoli for the best taste and texture.
2. Gradually add cheese on low heat to avoid the soup becoming grainy.
3. Stir continuously while adding flour and broth to keep the soup smooth.
4. If you prefer a thinner consistency, add more broth or reduce the amount of cheese.
5. Be sure to taste the soup and fine-tune the seasoning to achieve the perfect flavor balance.

Variations

• Vegan Version: Substitute vegetable broth, almond milk, and vegan cheese.
• Spicy Kick: Add a teaspoon of red pepper flakes or hot sauce to the soup.
• Protein Boost: Include cooked, diced chicken or turkey for a heartier dish.
• Extra Veggies: Mix in carrots or celery with the broccoli for more texture and flavor.
• Beer Cheese Twist: Replace half the broth with your favorite beer for a unique flavor.

Conclusion

This Jason’s Deli Broccoli Cheese Soup recipe brings the restaurant’s beloved flavors into your kitchen. This soup is ideal for cozy evenings when you’re in the mood for something warm and soothing.

With the right ingredients and a little patience, you can make a soup that’s as memorable as it is delicious. Enjoy the creamy, cheesy goodness with your loved ones and let it warm your soul!

FAQs

Is Jason’s Deli Broccoli Cheese Soup healthy?

Jason’s Deli Broccoli Cheese Soup can be part of a balanced diet. Broccoli is rich in vitamins and fiber, while cheese provides calcium. However, due to its high cream and cheese content, it is also high in calories and fat. Consider portion size and your dietary needs when including it in your meals.

Can I freeze Jason’s Deli Broccoli Cheese Soup?

The soup can indeed be frozen and enjoyed later. However, the texture might change slightly upon reheating due to the separation of the dairy components. It’s best consumed fresh, but if you choose to freeze it, store it in an airtight container and reheat gently, stirring often.

How should I serve Jason’s Deli Broccoli Cheese Soup?

Serve the soup hot, garnished with extra shredded cheese or a sprinkle of paprika. It pairs wonderfully with crusty bread or a light salad for a complete meal. For a festive touch, serve it in a bread bowl during special occasions or colder months

What are some typical errors to watch out for when preparing this soup?

Common mistakes include overcooking the broccoli, leading to a mushy texture, and adding the cheese at too high a temperature, which can cause the cheese to separate and become grainy. Gentle heating and timely ingredient additions are key to a perfect texture.