Ninja Creami Lime Sherbet Recipe

Ninja Creami Lime Sherbet Recipe

When summer calls, nothing beats a cool, citrusy dessert. The Ninja Creami Lime Sherbet Recipe is the answer to your cravings.

With its bold lime flavor and silky texture, it’s a refreshing treat. Unlike store-bought sherbets, this homemade version is free of preservatives.

You control the sweetness and creaminess with every scoop. It’s a perfect way to beat the heat with something simple.

With the Ninja Creami, making sherbet is fun and easy. No advanced skills needed—just mix, freeze, and churn. It’s a great recipe for busy families and lime lovers.

You’ll love how quickly it comes together. Every bite bursts with vibrant, zesty flavor. If you like frozen treats with a kick, this one’s for you.

The recipe also doubles as a cool dessert for parties. The Ninja Creami makes it extra smooth and creamy. Let’s dive into this zesty Ninja Creami Lime Sherbet Recipe today!

When I First Introduced to

I first tried the Ninja Creami Lime Sherbet Recipe last summer. A friend brought it to a BBQ, and I was hooked.

The flavor was tart, creamy, and very refreshing. It was unlike anything I had before. I knew I had to recreate it myself. Now, I make it weekly!

Equipment List

  • Ninja Creami machine
  • Medium mixing bowl
  • Whisk or spoon
  • Freezer-safe Creami pint container
  • Measuring cups and spoons
  • Plastic wrap or lid
  • Ice cream scoop

Ingredients List

  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1/2 cup granulated sugar
  • 1/2 cup lime juice (fresh preferred)
  • 1 tablespoon lime zest
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
Ninja Creami Lime Sherbet Recipe

Step-by-Step Preparation

  1. In a bowl, mix milk and cream together.
  2. Add sugar and stir until fully dissolved.
  3. Stir in lime juice and fresh zest.
  4. Add vanilla and salt, then mix well.
  5. Pour mixture into the Creami pint.
  6. Cover and freeze for 24 hours.
  7. Place pint into Ninja Creami.
  8. Use “Sorbet” setting and let it spin.
  9. If crumbly, use “Re-spin” once more.
  10. Serve fresh or freeze for later.

Recipe Tips

  1. Always freeze for a full 24 hours.
  2. Fresh lime juice gives better flavor.
  3. Use zest from organic limes only.
  4. For tangier taste, reduce sugar slightly.
  5. Add a drop of green food color (optional).
  6. Store leftovers in airtight containers.
  7. Use heavy cream for smooth texture.
  8. Clean the Ninja Creami right after use.

What Can You Serve With Ninja Creami Lime Sherbet Recipe?

Here are 10 delicious sides that pair perfectly:

  1. Coconut Cookies – Sweet and tropical contrast.
  2. Ginger Snap Crumbles – Adds crunch and spice.
  3. Shortbread Biscuits – Buttery and mild in flavor.
  4. Mango Salsa – Sweet, fruity, and refreshing.
  5. Berry Compote – Tart berries balance the lime.
  6. Toasted Almonds – Crunchy texture and nutty flavor.
  7. Honey Drizzle – Adds natural sweetness.
  8. Lime Wedges – Boost the citrus vibe.
  9. Mint Leaves – Fresh and decorative touch.
  10. Chili Salt Rim – For a spicy-sweet twist.

Conclusion

The Ninja Creami Lime Sherbet Recipe is a game-changer. It’s easy, quick, and ultra-refreshing.

With a handful of ingredients and the Ninja Creami, anyone can do it. This summer treat is sure to impress. Make it today and taste the zesty joy!

Ninja Creami Lime Sherbet Recipe

Ninja Creami Lime Sherbet Recipe

Recipes Walay
When summer calls, nothing beats a cool, citrusy dessert. The Ninja Creami Lime Sherbet Recipe is the answer to your cravings.
Prep Time 10 minutes
Cook Time 1 day
Total Time 1 day 10 minutes
Course Dessert, Snack
Cuisine American
Servings 4
Calories 210 kcal

Ingredients
  

  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1/2 cup granulated sugar
  • 1/2 cup lime juice fresh preferred
  • 1 tablespoon lime zest
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions
 

  • In a bowl, mix milk and cream together.
  • Add sugar and stir until fully dissolved.
  • Stir in lime juice and fresh zest.
  • Add vanilla and salt, then mix well.
  • Pour mixture into the Creami pint.
  • Cover and freeze for 24 hours.
  • Place pint into Ninja Creami.
  • Use “Sorbet” setting and let it spin.
  • If crumbly, use “Re-spin” once more.
  • Serve fresh or freeze for later.

Notes

  1. Always freeze for a full 24 hours.
  2. Fresh lime juice gives better flavor.
  3. Use zest from organic limes only.
  4. For tangier taste, reduce sugar slightly.
  5. Add a drop of green food color (optional).
  6. Store leftovers in airtight containers.
  7. Use heavy cream for smooth texture.
  8. Clean the Ninja Creami right after use.
Keyword Ninja Creami Lime Sherbet Recipe