If you love creamy, cheesy, and effortless meals, this Slow Cooker Queso Chicken Tacos Recipe will become a weeknight winner.
With the magic of a slow cooker, you get juicy, tender chicken infused with bold queso flavors that make every bite irresistible.
These tacos bring together the creamy cheese, tender shredded chicken, and a kick of Tex-Mex spices for a dinner that pleases every palate.
The best part? You simply toss in the ingredients, set the slow cooker, and return to a delicious, ready-to-assemble taco filling.
It’s great for busy days or relaxed weekends, when you crave comfort food but don’t want to stand over the stove.
Try this Slow Cooker Queso Chicken Tacos Recipe for your next taco night, and watch it become a family favorite in no time.
When I First Introduced to
I first found the Slow Cooker Queso Chicken Tacos Recipe at a potluck. One bite and I was hooked on the creamy queso sauce and tender chicken.
Equipment List
- Slow cooker
- Cutting board
- Sharp knife
- Measuring cups
- Measuring spoons
- Mixing spoon
- Tongs
Ingredients List
- 2 lbs boneless, skinless chicken breasts
- 1 cup jarred queso dip
- 1 (10 oz) can diced tomatoes with green chiles
- 1 packet taco seasoning
- ½ cup chicken broth
- 8 flour tortillas
- 1 cup shredded cheddar
- ½ cup chopped cilantro
- ½ cup sliced jalapeños (optional)

Step-by-Step Preparation
- Place chicken in slow cooker.
- Pour chicken broth over chicken.
- Sprinkle taco seasoning evenly.
- Add diced tomatoes with green chiles.
- Cover and cook on low 6 hours.
- Remove chicken to shred with forks.
- Stir queso dip into slow cooker.
- Return shredded chicken to slow cooker.
- Stir until fully combined.
- Warm tortillas in a skillet.
- Fill tortillas with cheesy chicken.
- Top with cheddar and cilantro.
- Add jalapeños if desired.
- Serve hot and enjoy.
Recipe Tips
- Use rotisserie chicken to save time.
- Warm queso slightly before adding.
- Toast tortillas for extra flavor.
- Garnish with fresh lime wedges.
- Adjust spice level to your taste.
What Can You Serve with Slow Cooker Queso Chicken Tacos Recipe?
Here are 3 sides to pair with this meal:
- Mexican Rice
A fluffy, seasoned rice with tomatoes and mild spices complements the creamy tacos. - Refried Beans
These creamy, savory beans add protein and extra Tex-Mex flavor to your plate. - Corn Salad
Fresh corn with lime and cilantro balances the cheesy richness perfectly.
Conclusion
This Slow Cooker Queso Chicken Tacos Recipe is a guaranteed hit. The creamy, cheesy chicken, plus easy prep, makes it a must-try for taco night.
Enjoy every bite of these flavorful, satisfying tacos with your family and friends.

Slow Cooker Queso Chicken Tacos Recipe
Ingredients
- 2 lbs boneless skinless chicken breasts
- 1 cup jarred queso dip
- 1 10 oz can diced tomatoes with green chiles
- 1 packet taco seasoning
- ½ cup chicken broth
- 8 flour tortillas
- 1 cup shredded cheddar
- ½ cup chopped cilantro
- ½ cup sliced jalapeños optional
Instructions
- Place chicken in slow cooker.
- Pour chicken broth over chicken.
- Sprinkle taco seasoning evenly.
- Add diced tomatoes with green chiles.
- Cover and cook on low 6 hours.
- Remove chicken to shred with forks.
- Stir queso dip into slow cooker.
- Return shredded chicken to slow cooker.
- Stir until fully combined.
- Warm tortillas in a skillet.
- Fill tortillas with cheesy chicken.
- Top with cheddar and cilantro.
- Add jalapeños if desired.
- Serve hot and enjoy.
Notes
- Use rotisserie chicken to save time.
- Warm queso slightly before adding.
- Toast tortillas for extra flavor.
- Garnish with fresh lime wedges.
- Adjust spice level to your taste.
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