Looking for the perfect comfort food with a twist? This Tater Tot Pizza Casserole Recipe delivers cheesy, crispy, meaty goodness in every bite.
It’s the ultimate weeknight dinner that combines two all-time favorites—tater tots and pizza.
With a crispy top, saucy center, and hearty flavor, this casserole is a crowd-pleaser. Whether feeding picky kids or hungry adults, it always gets rave reviews.
What makes this Tater Tot Pizza Casserole Recipe special is its versatility. You can customize it with your favorite toppings like sausage, bell peppers, or mushrooms.
It’s budget-friendly, easy to prepare, and reheats like a dream. Plus, it only needs simple pantry staples, making it ideal for busy nights.
Whether for potlucks or casual dinners, this dish delivers comfort in every forkful. Once you try it, it’ll be a regular on your dinner menu.
When I First Introduced To
I first tried this Tater Tot Pizza Casserole Recipe at a friend’s party. It smelled amazing and tasted even better. Everyone went back for seconds, including me!
Equipment List
- 9×13 baking dish
- Large skillet
- Wooden spoon
- Measuring cups
- Mixing bowl
- Oven mitts
- Cheese grater
- Knife
- Cutting board
- Aluminum foil
Ingredients List
- 1 bag frozen tater tots (32 oz)
- 1 lb ground beef
- 1 cup pizza sauce
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp Italian seasoning
- Salt and pepper to taste
- 1/4 cup sliced pepperoni

Step-by-Step Preparation
- Preheat oven to 400°F (200°C).
- Cook beef in a skillet over medium heat.
- Add onions, peppers, and seasonings. Stir well.
- Drain grease once beef is fully browned.
- Add pizza sauce to meat. Mix until combined.
- Pour beef mixture into a greased baking dish.
- Spread mixture evenly across the bottom.
- Sprinkle mozzarella and cheddar cheese on top.
- Arrange tater tots in a single layer.
- Add sliced pepperoni over the tater tots.
- Cover with foil and bake for 25 minutes.
- Remove foil, bake for 10 more minutes.
- Bake until tots are golden and crispy.
- Let cool for 5 minutes before serving.
Recipe Tips
- Use spicy sausage for a bold flavor twist.
- Swap pizza sauce with marinara if needed.
- Add mushrooms or olives for more texture.
- Make it vegetarian by skipping the meat.
- Use a mix of cheeses for deeper flavor.
- Broil the top for extra crispy tater tots.
- Freeze leftovers in airtight containers.
- Add red pepper flakes for a spicy kick.
What Can You Serve With Tater Tot Pizza Casserole Recipe
Pairing sides with this Tater Tot Pizza Casserole Recipe makes the meal complete. Here are 10 ideas:
- Garlic Bread – Crunchy, buttery slices balance the soft casserole.
- Caesar Salad – Offers freshness and crunch with creamy dressing.
- Steamed Broccoli – A healthy, green contrast to the richness.
- Corn on the Cob – Sweet and juicy; easy and kid-friendly.
- Tomato Soup – Adds warmth and richness on cold days.
- Coleslaw – Creamy and tangy to cut through the cheese.
- Roasted Carrots – Naturally sweet and colorful on the plate.
- Pickles – Add vinegar sharpness to balance the flavors.
- Fruit Salad – Lightens the meal with juicy sweetness.
- Mozzarella Sticks – Indulgent pairing for cheese lovers.
Conclusion
This Tater Tot Pizza Casserole Recipe is easy, tasty, and family-approved. It combines comfort food flavors into one satisfying bake.
Customizable and freezer-friendly, it’s perfect for any night. Try it once, and you’ll keep making it!

Tater Tot Pizza Casserole Recipe
Ingredients
- 1 bag frozen tater tots 32 oz
- 1 lb ground beef
- 1 cup pizza sauce
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp Italian seasoning
- Salt and pepper to taste
- 1/4 cup sliced pepperoni
Instructions
- Preheat oven to 400°F (200°C).
- Cook beef in a skillet over medium heat.
- Add onions, peppers, and seasonings. Stir well.
- Drain grease once beef is fully browned.
- Add pizza sauce to meat. Mix until combined.
- Pour beef mixture into a greased baking dish.
- Spread mixture evenly across the bottom.
- Sprinkle mozzarella and cheddar cheese on top.
- Arrange tater tots in a single layer.
- Add sliced pepperoni over the tater tots.
- Cover with foil and bake for 25 minutes.
- Remove foil, bake for 10 more minutes.
- Bake until tots are golden and crispy.
- Let cool for 5 minutes before serving.
Notes
- Use spicy sausage for a bold flavor twist.
- Swap pizza sauce with marinara if needed.
- Add mushrooms or olives for more texture.
- Make it vegetarian by skipping the meat.
- Use a mix of cheeses for deeper flavor.
- Broil the top for extra crispy tater tots.
- Freeze leftovers in airtight containers.
- Add red pepper flakes for a spicy kick.
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