Thai Fried Chicken Sandwich Recipe

Thai Fried Chicken Sandwich Recipe

This Thai Fried Chicken Sandwich Recipe brings bold Thai flavors. It feels spicy, sweet, and perfectly crispy. Each bite delivers crunch and tenderness.

The mix tastes fresh and exciting. This dish upgrades any simple chicken sandwich. You get heat from Thai chilies.

You taste tang from lime juice. A sweet kick comes from honey. Fresh herbs boost the bright taste. This Thai Fried Chicken Sandwich Recipe suits weeknight meals.

It also fits weekend gatherings well. The flavors please everyone easily. You can adjust spice levels anytime.

The sandwich feels comforting yet exotic. It gives a street-food style touch. The crispy chicken stays juicy inside.

The Thai Fried Chicken Sandwich Recipe feels light. It also feels rich and balanced. Every layer adds bold flavor. Your kitchen will smell amazing.

This sandwich always becomes a favorite. Try this Thai Fried Chicken Sandwich Recipe soon.

2. When I first introduced to

I first tried this Thai Fried Chicken Sandwich Recipe during travel. The flavors surprised me instantly. Each bite gave crunch and heat.

The herbs made everything bright. I wanted to recreate it fast. That moment inspired my kitchen passion. This Thai Fried Chicken Sandwich Recipe now stays loved.

3. Full Equipment List

  • Mixing bowls
  • Whisk
  • Cutting board
  • Sharp knife
  • Frying pot
  • Tongs
  • Wire rack
  • Measuring cups
  • Measuring spoons
  • Kitchen thermometer
  • Skillet
  • Serving plates

4. Full Ingredients List

For Chicken:

  • Chicken breasts
  • Buttermilk
  • Thai red chili paste
  • Garlic powder
  • Onion powder
  • Salt
  • Black pepper
  • All-purpose flour
  • Cornstarch
  • Oil for frying

For Sauce:

  • Mayo
  • Lime juice
  • Honey
  • Thai chili flakes
  • Fish sauce

For Assembly:

  • Soft buns
  • Lettuce
  • Sliced cucumbers
  • Fresh cilantro
Thai Fried Chicken Sandwich Recipe

5. Step-by-Step Preparation

  • Cut chicken into fillets.
  • Mix buttermilk with chili paste.
  • Add spices to marinade.
  • Coat chicken well here.
  • Chill chicken for one hour.
  • Mix flour and cornstarch.
  • Dredge marinated chicken fully.
  • Heat oil until hot.
  • Fry chicken until golden.
  • Drain chicken on rack.
  • Mix mayo with lime juice.
  • Add honey and fish sauce.
  • Stir sauce until smooth.
  • Toast buns lightly here.
  • Spread sauce over buns.
  • Add lettuce and cucumbers.
  • Place crispy chicken inside.
  • Add cilantro on top.

6. Recipe Tips

  • Keep oil hot always.
  • Do not overcrowd pot.
  • Use fresh lime juice.
  • Let chicken rest after frying.
  • Use soft buns only.
  • Increase spice if desired.
  • Chill sauce before serving.

7. What to Serve with Thai Fried Chicken Sandwich Recipe

Thai Cucumber Salad
This brings cool crunch.
It balances the spicy sandwich.
The flavors feel fresh.

Sweet Potato Fries
These taste sweet and crisp.
They pair nicely with heat.
Great for family meals.

Crispy Onion Rings
These add crunch and comfort.
They match the sandwich texture.
Very easy to enjoy.

Conclusion

This Thai Fried Chicken Sandwich Recipe brings bright flavors. It gives crunch and balance always. The sauce keeps everything bold.

The herbs create fresh notes. This dish feels simple yet special. You can serve it anytime. Try this Thai Fried Chicken Sandwich Recipe today. It will impress every guest.

Thai Fried Chicken Sandwich Recipe

Thai Fried Chicken Sandwich Recipe

Recipes Walay
This Thai Fried Chicken Sandwich Recipe brings bold Thai flavors. It feels spicy, sweet, and perfectly crispy. Each bite delivers crunch and tenderness.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 4
Calories 550 kcal

Ingredients
  

For Chicken:

  • Chicken breasts
  • Buttermilk
  • Thai red chili paste
  • Garlic powder
  • Onion powder
  • Salt
  • Black pepper
  • All-purpose flour
  • Cornstarch
  • Oil for frying

For Sauce:

  • Mayo
  • Lime juice
  • Honey
  • Thai chili flakes
  • Fish sauce

For Assembly:

  • Soft buns
  • Lettuce
  • Sliced cucumbers
  • Fresh cilantro

Instructions
 

  • Cut chicken into fillets.
  • Mix buttermilk with chili paste.
  • Add spices to marinade.
  • Coat chicken well here.
  • Chill chicken for one hour.
  • Mix flour and cornstarch.
  • Dredge marinated chicken fully.
  • Heat oil until hot.
  • Fry chicken until golden.
  • Drain chicken on rack.
  • Mix mayo with lime juice.
  • Add honey and fish sauce.
  • Stir sauce until smooth.
  • Toast buns lightly here.
  • Spread sauce over buns.
  • Add lettuce and cucumbers.
  • Place crispy chicken inside.
  • Add cilantro on top.

Notes

  • Keep oil hot always.
  • Do not overcrowd pot.
  • Use fresh lime juice.
  • Let chicken rest after frying.
  • Use soft buns only.
  • Increase spice if desired.
  • Chill sauce before serving.
Keyword Thai Fried Chicken Sandwich Recipe