15 Easy Cooked Sushi Recipes

16/03/2025
15 Easy Cooked Sushi Recipes

Sushi, a traditional Japanese dish that has won hearts worldwide, is no longer confined to raw fish and seaweed. 

Cooked sushi presents a delightful twist, making it accessible for everyone, including those hesitant about raw seafood. 

In this article, we explore 15 Easy Cooked Sushi Recipes that are perfect for beginners and sushi aficionados alike. 

Whether you’re hosting a dinner party or simply craving a healthy meal, these recipes offer a delicious entry into the world of sushi with a comforting, cooked twist.

15 Easy Cooked Sushi Recipes
15 Easy Cooked Sushi Recipes

1. California Roll

California Roll
California Roll

California Roll is the perfect gateway to the world of sushi, featuring cooked crab meat, creamy avocado, and crisp cucumber.

  • Ingredients: Cooked crab meat, sushi rice, nori (seaweed sheets), avocado, cucumber, sesame seeds, sushi vinegar.
  • Instructions:
    1. Prepare sushi rice with sushi vinegar.
    2. Lay a nori sheet on a bamboo mat and spread rice evenly.
    3. Place crab meat, avocado slices, and cucumber strips on the rice.
    4. Roll the bamboo mat tightly, then slice into bite-sized pieces.
    5. Sprinkle sesame seeds on top for garnish.

2. Tempura Shrimp Sushi

Crispy and flavorful, Tempura Shrimp Sushi is a crowd-pleaser with its crunchy texture and savory taste.

  • Ingredients: Shrimp, tempura batter, sushi rice, nori sheets, avocado, eel sauce.
  • Instructions:
    1. Dip shrimp in tempura batter and deep-fry until golden.
    2. Spread sushi rice on a nori sheet.
    3. Lay fried shrimp and avocado slices across the rice.
    4. Roll it up tightly, slice, and drizzle with eel sauce.

3. Teriyaki Chicken Sushi

Sweet and savory, this sushi roll combines tender teriyaki chicken with crisp vegetables for a satisfying bite.

  • Ingredients: Chicken breast, teriyaki sauce, sushi rice, nori sheets, cucumber, bell peppers.
  • Instructions:
    1. Cook chicken in teriyaki sauce until tender.
    2. Spread sushi rice on nori sheet.
    3. Add cooked chicken, cucumber, and bell pepper strips.
    4. Roll up the sushi, slice, and serve.

4. Smoked Salmon Philadelphia Roll

Smoked Salmon Philadelphia Roll
Smoked Salmon Philadelphia Roll

A fusion of flavors, this roll features smoked salmon with creamy cheese, offering a rich and delightful taste.

  • Ingredients: Smoked salmon, cream cheese, sushi rice, nori sheets, cucumber.
  • Instructions:
    1. Spread sushi rice on nori.
    2. Layer smoked salmon, thin slices of cream cheese, and cucumber.
    3. Roll tightly, slice, and enjoy the creamy, smoky flavors.

5. Eel Avocado Roll

Luxurious and flavorful, the Eel Avocado Roll is perfect for those who love a sweet and savory combination.

  • Ingredients: Cooked eel, avocado, sushi rice, nori sheets, eel sauce.
  • Instructions:
    1. Lay sushi rice on a nori sheet.
    2. Add cooked eel and slices of avocado.
    3. Roll up tightly, slice, and drizzle with eel sauce.

6. Spicy Tuna Roll

For those who like a bit of heat, Spicy Tuna Roll uses cooked tuna mixed with spicy mayo for a zesty flavor.

  • Ingredients: Cooked tuna, spicy mayo, sushi rice, nori sheets, scallions.
  • Instructions:
    1. Mix cooked tuna with spicy mayo.
    2. Spread sushi rice on nori, add the tuna mix and scallions.
    3. Roll, slice, and serve with a dollop of extra spicy mayo.

7. Fried Tofu Sushi

A vegetarian delight, Fried Tofu Sushi is crispy on the outside, soft inside, and packed with flavors.

  • Ingredients: Firm tofu, cornstarch, soy sauce, sushi rice, nori sheets, avocado, carrot.
  • Instructions:
    1. Slice tofu, dust with cornstarch, and fry until golden.
    2. Prepare sushi rice seasoned with soy sauce.
    3. Lay nori sheet, spread rice, add fried tofu, avocado, and carrot.
    4. Roll up, slice, and serve with a side of soy sauce.

8. Beef Bulgogi Roll

A Korean twist on sushi, this roll features marinated beef bulgogi that’s both sweet and savory.

  • Ingredients: Beef bulgogi, sushi rice, nori sheets, spinach, sesame seeds.
  • Instructions:
    1. Cook beef bulgogi until caramelized.
    2. Spread sushi rice on nori, add cooked beef and blanched spinach.
    3. Roll, slice, and sprinkle with sesame seeds.

9. Baked Scallop Roll

Rich and decadent, Baked Scallop Roll is topped with creamy sauce and scallops, then broiled to perfection.

  • Ingredients: Scallops, mayonnaise, sriracha, sushi rice, nori sheets, cucumber.
  • Instructions:
    1. Mix scallops with mayonnaise and sriracha.
    2. Spread sushi rice on nori, add cucumber strips.
    3. Top with scallop mixture, broil until bubbly and golden.
    4. Roll, slice, and indulge.

10. Crispy Chicken Skin Roll

For a textural contrast, this sushi roll uses crispy chicken skin, offering a savory crunch with each bite.

  • Ingredients: Chicken skin, salt, pepper, sushi rice, nori sheets, avocado.
  • Instructions:
    1. Season chicken skin with salt and pepper, bake until crispy.
    2. Spread sushi rice on nori, layer crispy skin and avocado.
    3. Roll, slice, and enjoy the crunch.

11. Sweet Potato Tempura Roll

A sweet and crunchy vegetarian option, this roll features soft sweet potato in a crispy tempura batter.

  • Ingredients: Sweet potato, tempura batter, sushi rice, nori sheets, scallions.
  • Instructions:
    1. Slice sweet potato, dip in tempura batter, and fry until crispy.
    2. Spread sushi rice on nori, add fried sweet potato and scallions.
    3. Roll, slice, and serve with a sweet dipping sauce.

12. Cooked Salmon Skin Roll

Utilizing the often-discarded salmon skin, this roll is crunchy, flavorful, and sustainable.

  • Ingredients: Salmon skin, teriyaki sauce, sushi rice, nori sheets, cucumber.
  • Instructions:
    1. Marinate salmon skin in teriyaki sauce, bake until crispy.
    2. Spread sushi rice on nori, add crispy skin and cucumber strips.
    3. Roll, slice, and savor the unique flavor.

13. Dynamite Roll

A fusion favorite, Dynamite Roll is spicy and creamy, loaded with cooked seafood and a spicy mayo blend.

  • Ingredients: Mixed seafood (shrimp, scallops), spicy mayo, sushi rice, nori sheets, avocado.
  • Instructions:
    1. Mix seafood with spicy mayo.
    2. Spread sushi rice on nori, add seafood mix and avocado slices.
    3. Roll, slice, and enjoy the fiery flavors.

14. BBQ Pulled Pork Sushi

An American twist on sushi, this roll features tender BBQ pulled pork, paired with crunchy slaw for a textural delight.

  • Ingredients: BBQ pulled pork, coleslaw, sushi rice, nori sheets.
  • Instructions:
    1. Prepare sushi rice.
    2. Spread rice on nori, top with pulled pork and a spoonful of coleslaw.
    3. Roll, slice, and experience the BBQ fusion.

15. Maple Glazed Bacon Sushi

Combining sweet and savory, this sushi roll is irresistible with its crispy maple-glazed bacon.

  • Ingredients: Bacon, maple syrup, brown sugar, sushi rice, nori sheets, cream cheese.
  • Instructions:
    1. Bake bacon with maple syrup and brown sugar until crispy.
    2. Spread sushi rice on nori, layer bacon and cream cheese.
    3. Roll, slice, and relish the sweet and salty flavors.

Conclusion

These 15 easy cooked sushi recipes demonstrate the versatility and adaptability of sushi, making it a suitable dish for any palate or preference. 

Each recipe provides a unique take on traditional sushi, incorporating cooked elements for added comfort and accessibility. 

Whether you’re new to sushi or looking to expand your repertoire, these recipes are sure to inspire and delight. 

So, roll up your sleeves, get your bamboo mat ready, and dive into the delicious world of cooked sushi!