Cheesy Loaded Meatloaf Casserole Recipe

When comfort food meets bold flavor, magic happens. This Cheesy Loaded Meatloaf Casserole Recipe delivers everything you crave.

It’s a hearty, delicious twist on classic meatloaf. Topped with creamy mashed potatoes, melted cheese, and crispy bacon, it’s an all-in-one meal.

Each layer brings texture, flavor, and irresistible richness. It’s a family favorite you’ll make again and again.

Perfect for weeknights or gatherings, it combines easy prep with satisfying results. This Cheesy Loaded Meatloaf Casserole Recipe is made with simple ingredients you likely have already.

It’s budget-friendly, freezer-friendly, and great for leftovers too. Whether you’re feeding a crowd or meal prepping, this casserole does it all.

When I First Introduced To

I first made this Cheesy Loaded Meatloaf Casserole Recipe last winter. My family was instantly hooked. The blend of flavors blew us away. It’s now on our monthly dinner rotation without fail.

Equipment List

• Large mixing bowl
• 9×13 inch casserole dish
• Skillet or frying pan
• Cutting board
• Sharp knife
• Potato masher
• Measuring cups and spoons
• Oven mitts
• Aluminum foil (optional)
• Whisk or fork

Ingredients List

For the Meatloaf Layer:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 2 eggs
• 1/2 cup milk
• 1/2 onion, finely chopped
• 2 garlic cloves, minced
• 1 tbsp Worcestershire sauce
• 1 tsp salt
• 1/2 tsp black pepper

For the Mashed Potato Layer:

• 4 large potatoes, peeled and cubed
• 1/2 cup milk
• 1/4 cup butter
• 1/2 tsp salt

Toppings:

• 2 cups shredded cheddar cheese
• 6 slices cooked bacon, crumbled
• 2 green onions, chopped (optional)

Step by Step Preparation

Step 1: Preheat oven to 375°F (190°C).
Step 2: Mix ground beef, eggs, milk, breadcrumbs, onions.
Step 3: Add garlic, Worcestershire sauce, salt, and pepper.
Step 4: Press mixture evenly into greased casserole dish.
Step 5: Bake meatloaf layer for 20 minutes.
Step 6: Boil potatoes until fork-tender, about 15 minutes.
Step 7: Drain and mash with butter, salt, and milk.
Step 8: Spread mashed potatoes over cooked meat layer.
Step 9: Sprinkle cheese and bacon evenly on top.
Step 10: Return casserole to oven for 15 more minutes.
Step 11: Broil 2–3 minutes until cheese is golden.
Step 12: Top with green onions and serve warm.

Recipe Tips

1. Use sharp cheddar for extra flavor punch.
2. Add a layer of BBQ sauce under potatoes.
3. Use leftover mashed potatoes to save time.
4. Let casserole rest 5 minutes before serving.
5. Add chopped bell peppers for added crunch.

What Can You Serve With Cheesy Loaded Meatloaf Casserole?

Here are 10 side dishes that pair perfectly with this dish:

1. Steamed Green Beans

Light and crisp, they balance the richness perfectly.

2. Garlic Roasted Broccoli

Adds crunch and garlicky goodness to each bite.

3. Caesar Salad

Cool and creamy with crisp romaine and dressing.

4. Buttery Dinner Rolls

Soft rolls help mop up cheesy, meaty layers.

5. Corn on the Cob

Naturally sweet, buttery corn complements the savory casserole.

6. Balsamic Glazed Carrots

Caramelized, tangy carrots add depth to the plate.

7. Apple Slaw

Fresh, crunchy, and slightly sweet — a perfect contrast.

8. Mac and Cheese

For carb-lovers, pair double-cheese with even more.

9. Coleslaw

Creamy slaw adds cool texture and zing.

10. Grilled Asparagus

Earthy and smoky — a great pairing option.

Conclusion

This Cheesy Loaded Meatloaf Casserole Recipe is a guaranteed winner. It’s cozy, satisfying, and packed with bold flavor.

Ideal for busy families or casual dinner parties. Make it once and it’ll become a go-to favorite. It’s the kind of meal everyone asks for again!