Longhorn Spicy Chicken Bites Recipe

Longhorn Spicy Chicken Bites Recipe

Craving a burst of flavor and heat? Our Longhorn Spicy Chicken Bites Recipe is your ticket to a delicious adventure. These bite-sized delights, inspired by the popular Longhorn Steakhouse favorite, pack a punch with their perfect blend of spices and crispiness. 

Whether you’re planning a game night or looking for a fun appetizer, this recipe guarantees to satisfy those spicy cravings. Follow along for a simple guide to making these irresistible chicken bites at home.

Personal Experience

The first time I tried making these spicy chicken bites, I was looking for a snack that could double as a conversation starter at a family gathering. Needless to say, they were a hit! Their fiery flavor paired with a cooling dip was the perfect way to kick off our evening. They’ve been a favorite ever since!

Equipment List

  • Deep fryer or large heavy-bottomed pot
  • Thermometer
  • Mixing bowls
  • Measuring cups and spoons
  • Knife
  • Cutting board
  • Paper towels

Ingredients List

  • 2 lbs of boneless, skinless chicken breasts, chopped into small, bite-sized chunks.
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 2 teaspoons cayenne pepper
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • Vegetable oil, for frying
  • Your choice of dip (ranch or blue cheese dressing)

Longhorn Spicy Chicken Bites Recipe – Step by Step Preparation

Step 1:

Marinate Chicken: In a bowl, soak the chicken bites in buttermilk for at least one hour in the refrigerator. This step ensures the chicken stays juicy and tender.

Step 2:

Heat Oil: Fill your deep fryer or pot with vegetable oil and heat to 375°F (190°C). Use a thermometer to monitor the oil’s temperature for safety and accuracy.

Step 3:

Mix Dry Ingredients: In another bowl, combine flour, paprika, garlic powder, cayenne pepper, black pepper, and salt.

Step 4:

Dredge Chicken: Remove chicken from buttermilk, shaking off excess, and dredge in the flour mixture until fully coated.

Step 5:

Fry Chicken: In batches, fry the chicken bites for about 4-5 minutes or until golden brown and fully cooked. Drain on paper towels.

Step 6:

Serve: Serve hot with your choice of dipping sauce.

Tips for Success

  1. Ensure Consistent Heat: Maintaining the oil at the right temperature is crucial for that perfect crispy texture.
  2. Do Not Overcrowd: Fry the chicken in batches to ensure they cook evenly and the temperature of the oil doesn’t drop.
  3. Season While Hot: Sprinkle some extra seasoning on the chicken right after frying for enhanced flavor.
  4. Use a Timer: Keep track of cooking time precisely to avoid overcooking.
  5. Prioritize Safety: Always exercise caution when handling hot oil to avoid splashes and burns.


  • Cheesy Fiesta: Add a sprinkle of cheddar cheese powder after frying for a cheesy twist.
  • Lemon Pepper: Swap out one teaspoon of cayenne for lemon pepper for a citrusy kick.
  • BBQ Style: Toss the fried chicken bites in your favorite BBQ sauce for a smoky flavor.
  • Honey Garlic: Mix honey and minced garlic, and lightly coat the bites post-frying for a sweet and savory version.
  • Buffalo Heat: If you love heat, douse the chicken in buffalo sauce for an extra fiery challenge.


Our Longhorn Spicy Chicken Bites Recipe is sure to be a crowd-pleaser at any event. With their addictive spice and perfect crunch, they offer a delicious way to spice up your mealtime. Experiment with the variations to keep everyone guessing and come back for more. Enjoy these tantalizing bites that promise to be as fun to make as they are to eat!


How do I store leftover Longhorn Spicy Chicken Bites?

Keep any remaining chicken bites in a sealed container in the fridge. They will stay fresh for up to three days. Reheat in an oven or air fryer to maintain the best texture. Microwaving is not recommended as it can make the breading soggy.

Can Longhorn Spicy Chicken Bites be made gluten-free?

Yes, to make this recipe gluten-free, simply substitute the all-purpose flour with a gluten-free flour blend. Also, ensure that the other ingredients, such as buttermilk and any dipping sauces, are gluten-free.

What are some side dishes that go well with these chicken bites?

Longhorn Spicy Chicken Bites pair well with a variety of side dishes. Light, refreshing salads or coleslaw can balance the spice, while crispy fries or onion rings make for a more indulgent meal. You might also serve them with vegetable sticks such as carrots and celery to dip alongside the chicken.

What are some healthy alternatives to frying these chicken bites?

For a healthier alternative, consider shallow frying in a small amount of oil, or baking in the oven as previously described. These methods significantly reduce the amount of oil used while still achieving a crispy texture.

What dipping sauces pair well with these spicy chicken bites?

Ranch and blue cheese dressings are classic choices that provide a creamy contrast to the spice. For those who enjoy a bit of extra heat, a spicy buffalo sauce or a sweet and spicy honey mustard sauce can also be delightful.