12 Easy Recipes with Pizza Dough

Pizza dough is more than just a base for traditional pizzas; it’s a culinary chameleon that adapts to a wide array of delicious creations. 

With its simple ingredients and versatile nature, pizza dough is an indispensable ingredient in both novice and expert kitchens worldwide. 

This adaptability makes it especially popular among those looking to whip up quick, tasty meals without much fuss. 

Whether you’re hosting a dinner party or just making a meal for yourself, these 12 easy recipes with pizza dough offer a delightful variety of options that go beyond the expected. 

From savory delights to sweet treats, let’s explore how this humble ingredient can be transformed into a lineup of mouthwatering dishes that are sure to impress.

1. Garlic Butter Pizza Rolls

These delightful rolls are perfect as a side or snack. Infused with garlic butter and herbs, they’re irresistible right out of the oven.

• Ingredients: Pizza dough, melted butter, minced garlic, Italian herbs, grated Parmesan cheese.
• Instructions:
  1. Preheat your oven to 375°F (190°C).
  2. Roll out the pizza dough and brush with melted butter mixed with minced garlic and Italian herbs.
  3. Sprinkle grated Parmesan cheese over the top.
  4. Cut into strips, roll each strip into a spiral, and place on a baking sheet.
  5. Bake for 15-20 minutes until golden brown.

2. Cinnamon Sugar Dessert Pizzas

A sweet take on pizza, these dessert pizzas are sprinkled with cinnamon sugar and served with a vanilla glaze.

• Ingredients: Pizza dough, butter, cinnamon, sugar, powdered sugar, milk, vanilla extract.
• Instructions:
  1. Preheat your oven to 400°F (205°C).
  2. Roll out the pizza dough into a circle and brush with melted butter.
  3. Mix cinnamon and sugar together and sprinkle generously over the buttered dough.
  4. Bake for 10 minutes until the edges are crisp.
  5. Mix powdered sugar, milk, and vanilla extract to make a glaze and drizzle over the warm pizza.

3. Cheesy Breadsticks

Turn pizza dough into a cheesy, pull-apart delight that’s perfect for dipping.

• Ingredients: Pizza dough, olive oil, garlic powder, shredded mozzarella cheese, marinara sauce (for dipping).
• Instructions:
  1. Preheat your oven to 425°F (218°C).
  2. Roll out the dough, brush with olive oil, and sprinkle with garlic powder and shredded mozzarella.
  3. Cut into strips, twist each strip, and arrange on a baking sheet.
  4. Bake for 12-15 minutes until golden and cheese is bubbly.
  5. Serve with marinara sauce for dipping.

4. Breakfast Pizza

Start your day with a pizza topped with eggs, bacon, and cheese.

• Ingredients: Pizza dough, olive oil, eggs, cooked bacon strips, shredded cheddar cheese, salt, and pepper.
• Instructions:
  1. Preheat your oven to 450°F (232°C).
  2. Roll out the dough and brush with olive oil.
  3. Crack eggs onto the dough and arrange bacon strips around the eggs.
  4. Sprinkle it with cheese, salt, and pepper.
  5. Bake for 10-15 minutes until eggs are set and dough is golden.

5. Buffalo Chicken Pizza Pockets

A spicy and savory snack filled with buffalo chicken and melted cheese.

• Ingredients: Pizza dough, cooked chicken breast, buffalo sauce, shredded mozzarella cheese, ranch dressing.
• Instructions:
  1. Preheat your oven to 375°F (190°C).
  2. Mix diced chicken with buffalo sauce.
  3. Cut the dough into squares, place chicken mixture and cheese in the center of each square.
  4. Fold over the dough to form a pocket and seal the edges.
  5. Bake for 15-20 minutes until golden brown.
  6. Serve with ranch dressing for dipping.

6. Pesto Twists

Flavorful pesto and crispy dough make for a delightful appetizer or snack.

• Ingredients: Pizza dough, pesto (store-bought or homemade), grated Parmesan cheese.
• Instructions:
  1. Preheat your oven to 400°F (205°C).
  2. Roll out the dough and spread a thin layer of pesto over it.
  3. Sprinkle with Parmesan cheese.
  4. Cut into strips, twist, and place on a baking sheet.
  5. Bake for 10-12 minutes until puffed and golden.

7. Mini Calzones

These pocket-sized calzones are perfect for on-the-go lunches or snacks.

• Ingredients: Pizza dough, ricotta cheese, pepperoni slices, marinara sauce, shredded mozzarella cheese.
• Instructions:
  1. Preheat your oven to 375°F (190°C).
  2. Divide the dough into small circles.
  3. On one half of each circle, place a spoonful of ricotta, a few slices of pepperoni, and a sprinkle of mozzarella.
  4. Fold over the dough and seal the edges.
  5. Bake for 15-18 minutes until golden brown.
  6. Serve with marinara sauce for dipping.

8. Spinach and Feta Stuffed Bread

A deliciously healthy option filled with spinach and feta cheese.

• Ingredients: Pizza dough, fresh spinach, crumbled feta cheese, garlic, olive oil.
• Instructions:
  1. Preheat your oven to 375°F (190°C).
  2. Sauté spinach and garlic in olive oil until wilted.
  3. Roll out the dough, spread the spinach mixture, and sprinkle feta cheese over the top.
  4. Roll up the dough and slice into rounds.
  5. Bake for 20 minutes until the dough is cooked through and golden.

9. Apple Pie Pizza

A dessert pizza with the comforting flavors of apple pie.

• Ingredients: Pizza dough, sliced apples, sugar, cinnamon, nutmeg, lemon juice, powdered sugar.
• Instructions:
  1. Preheat your oven to 400°F (205°C).
  2. Toss sliced apples with sugar, cinnamon, nutmeg, and lemon juice.
  3. Roll out the dough, place the apple mixture evenly over it.
  4. Bake for 18-20 minutes until the apples are tender and the crust is golden.
  5. Dust with powdered sugar before serving.

10. Barbecue Chicken Pizza

A tangy and sweet option that’s a hit at any gathering.

• Ingredients: Pizza dough, barbecue sauce, cooked chicken breast, red onion, cilantro, shredded mozzarella cheese.
• Instructions:
  1. Preheat your oven to 450°F (232°C).
  2. Roll out the dough and spread barbecue sauce as the base.
  3. Top with shredded chicken, sliced red onion, and mozzarella cheese.
  4. Bake for 10-15 minutes until the cheese is bubbly and the crust is crisp.
  5. Garnish with fresh cilantro before serving.

11. Stromboli

Filled with Italian meats and cheeses, stromboli is a rolled pizza that is both filling and flavorful.

• Ingredients: Pizza dough, sliced salami, ham, provolone cheese, pepperoni, marinara sauce for dipping.
• Instructions:
  1. Preheat your oven to 400°F (205°C).
  2. Roll out the dough and layer salami, ham, provolone, and pepperoni.
  3. Roll up the dough tightly and slice into pieces.
  4. Bake for 20-25 minutes until the dough is golden and the cheese is melted.
  5. Serve with marinara sauce.

12. Taco Pizza

A fun fusion of taco flavors and pizza, perfect for Taco Tuesday or any day.

• Ingredients: Pizza dough, ground beef, taco seasoning, salsa, shredded cheddar cheese, lettuce, tomato, sour cream.
• Instructions:
  1. Preheat your oven to 425°F (218°C).
  2. Brown ground beef with taco seasoning.
  3. Roll out the dough, spread salsa as the base, then add cooked beef and cheese.
  4. Bake for 12-15 minutes until the crust is crisp and cheese is melted.
  5. Top with shredded lettuce, diced tomatoes, and a dollop of sour cream.

Conclusion

These 12 easy recipes with pizza dough show just how versatile and delightful this ingredient can be. From savory snacks to sweet treats, pizza dough can do it all. 

Experiment with these ideas, and don’t hesitate to put your own twist on each recipe to suit your taste preferences. 

Enjoy the simplicity and creativity of cooking with pizza dough, and share your culinary successes with friends and family!