Domino’s Chicken Alfredo Recipe

Indulge in the creamy delight of Domino’s Chicken Alfredo Recipe, a heavenly pasta dish that promises to transform your dining table into a gourmet experience reminiscent of your favorite Domino’s meal. 

This recipe is perfect for those who treasure rich, comforting flavors paired with succulent chicken and smooth, velvety Alfredo sauce. 

Whether it’s a quiet dinner at home or a special gathering with loved ones, mastering this recipe means you can relish the classic taste of Domino’s anytime. 

In this guide, we’ll walk you through each step to recreate this beloved dish, ensuring every forkful is as delicious as it is satisfying. 

Get ready to impress with this ultimate homemade version of Domino’s Chicken Alfredo.

Share Personal Experience

I first tried making this dish during a family game night, aiming to replicate that Domino’s flavor. 

To my delight, not only was it a hit, but it also sparked a new family tradition. 

Every game night now smells like creamy Alfredo and savory chicken, bringing smiles and warmth to our table.

Equipment List

• Large pot for boiling pasta
• Strainer
• Skillet or large frying pan
• Wooden spoon
• Measuring cups and spoons
• Whisk

Ingredients List

• 2 boneless, skinless chicken breasts, cut into strips
• 8 ounces of fettuccine pasta
• 2 tablespoons olive oil
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 2 tablespoons unsalted butter
• Fresh parsley, chopped (for garnish)
• Extra grated Parmesan cheese (for serving)

Domino’s Chicken Alfredo Recipe – Step by Step Preparation

1. Cook Pasta: In a large pot, bring water to a boil and cook the fettuccine according to the package instructions until al dente. Drain and set aside.
2. Cook Chicken: While the pasta cooks, heat olive oil in a skillet over medium heat. Add chicken strips, season with salt and pepper, and cook until golden brown and thoroughly cooked, about 6-8 minutes. Remove from the skillet and set aside.
3. Make Alfredo Sauce: In the same skillet, add butter and minced garlic, cooking until fragrant. Pour in the heavy cream and bring to a simmer. Reduce heat and whisk in grated Parmesan until the sauce thickens. Season with salt and pepper.
4. Combine: Add the cooked pasta and chicken back to the skillet with the Alfredo sauce. Toss everything together until the pasta is well coated in sauce.
5. Serve: Garnish with chopped parsley and extra Parmesan cheese before serving.

Tips for Success

1. Pasta Water: Reserve a cup of pasta water to thin the sauce if it becomes too thick.
2. Low Heat for Sauce: Keep the heat low when adding cheese to the sauce to prevent it from becoming grainy.
3. Fresh Parmesan: Use freshly grated Parmesan for the best flavor and texture in the sauce.
4. Don’t Overcook Pasta: Ensure the pasta is al dente, as it will continue to cook slightly in the hot sauce.
5. Rest the Chicken: Let the cooked chicken rest for a few minutes before slicing to keep it juicy.

Variations

• Shrimp Alfredo: Substitute chicken with shrimp for a delightful seafood twist.
• Broccoli Alfredo: Add steamed broccoli for a touch of green and extra nutrients.
• Spicy Alfredo: Introduce red pepper flakes while cooking the chicken for a spicy version.
• Mushroom Alfredo: Saute mushrooms along with the garlic for an earthy flavor.
• Gluten-Free: Use gluten-free pasta to accommodate dietary restrictions.

Conclusion

This homemade Domino’s Chicken Alfredo Recipe brings all the comforting flavors of your favorite restaurant dish right to your dining table. 

It’s perfect for a family dinner or a cozy meal on any night of the week. Enjoy the creamy, cheesy goodness with the satisfaction of knowing you made it all from scratch.

FAQs

How can I store and reheat leftover Domino’s Chicken Alfredo?

Leftover Domino’s Chicken Alfredo can be stored in an airtight container in the refrigerator for up to 3 days. 

To reheat, place it in a skillet over low heat, adding a small amount of milk or water to help loosen the sauce. Stir gently until heated through, avoiding high heat to keep the sauce creamy.

Can Domino’s Chicken Alfredo Recipe be made gluten-free?

Yes, to make Domino’s Chicken Alfredo gluten-free, simply use a gluten-free pasta alternative. 

Be sure to check that all other ingredients, such as pre-grated cheeses and seasonings, are certified gluten-free to avoid cross-contamination.

What sides pair well with Domino’s Chicken Alfredo?

Domino’s Chicken Alfredo pairs wonderfully with a variety of sides. A crisp green salad dressed with a light vinaigrette or Caesar salad complements the creaminess of the Alfredo sauce. 

Garlic bread or a warm baguette serves as a great accompaniment to soak up the extra sauce.